Merma8d Recipe Reviews (Pg. 1) - Allrecipes.com (18294576)

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Blender Hollandaise Sauce

Reviewed: Nov. 8, 2010
Excellent! Crazy easy to make. I feel stupid having struggled with other resciepes over the years. It made a TON. So if you are only looking to make enough for 2 cut back.
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Baked Beans II

Reviewed: Dec. 26, 2007
This is a standard at any large family gathering. Tastes like you spent all day making it. Super easy.
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Slow-Cooker Pepper Steak

Reviewed: Dec. 26, 2007
This is now a staple in our house. Very easy to make. Smells sooooo good as it cooks. I generally have to "taste test" before its finished.
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Perogies

Reviewed: Dec. 26, 2007
Perogies are honored tradition in my family. We know our perogies. The only change I made was that instead of putting the bacon in the potatoes I sauteed the bacon with onions slowly until it was cooked down and soft then put it over the cooked perogies. Huge hit! Really good dough. Easy to work with and I am a horrible failure with other doughs. Potatoes do outweigh the dough, I had to make 2 batches to match the potatoes.
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Grandma's Green Bean Casserole

Reviewed: Dec. 26, 2007
I am not a fan of green bean casserole by any stretch of the imagination. This "new" version is a huge hit with me. It was super easy to make. Even better as leftovers.
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White Chocolate, Chocolate Cookies

Reviewed: Jan. 25, 2007
If you are in the mood for chocolate this is what you want. Excellent and easy to make. Occasionally I cut the white chocolate to 1/2 cup and add 1/2 cup semi sweet chocloate chips. Also very good.
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Grandmother's Buttermilk Cornbread

Reviewed: Jan. 24, 2007
Hands down best cornbread ever. I actually stopped eating the stew I made it with and just ate the bread. Super easy to make to!
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