bonnie_lynn2001 Recipe Reviews (Pg. 1) - Allrecipes.com (18294466)

cook's profile

bonnie_lynn2001

Reviews

Menus

 
View All Reviews Learn more

Peach Cobbler I

Reviewed: Jul. 9, 2012
I used 5 unpeeled nectarines, instead of peaches and it came out great!
Was this review helpful? [ YES ]
1 user found this review helpful

Absolutely Ultimate Potato Soup

Reviewed: Feb. 15, 2014
I used 6 potatoes, 1 onion,3 cloves of garlic, 1/2 package of bacon, 3 packets of chicken bouillon, 1 cup of milk, 3 large spoons of butter and flour dice and brown bacon, strain all grease, fry onion then garlic, then add potatoes, bouillon w/ 4 cups of water and boil for about 15 min in separate pot, milt butter, add flour, whisk in flour, add to cooked soup.
Was this review helpful? [ YES ]
0 users found this review helpful

Citrus Turkey Brine

Reviewed: Nov. 27, 2013
I made this last year and loved it! This year I doubled the recipe for a 18lb turkey.
Was this review helpful? [ YES ]
1 user found this review helpful

Coleslaw I

Reviewed: Apr. 7, 2013
I used half head of cabbage, some baby carrots, a whole white onion, and 1 c. mayo, 1/4 c. sugar, and 1/2 c pickle juice. Comes great every time!
Was this review helpful? [ YES ]
0 users found this review helpful

Emily's Famous Hash Browns

Reviewed: Jan. 12, 2013
Very good! Nice small recipe that makes about 8 cakes. I shredded the onion, and added the salt and pepper to the mix before frying.
Was this review helpful? [ YES ]
1 user found this review helpful

Pear Scones

Reviewed: Nov. 4, 2012
The recipe is great, my only substitution was the half and half- I used hazlenut coffee creamer! It was wonderful!I cooked it for 15 min, then turned on the broiler to brown the tops ; )
Was this review helpful? [ YES ]
1 user found this review helpful

Best Bread Machine Bread

Reviewed: Nov. 24, 2014
Light, fluffy center w/ a crispy, flaky crust!
Was this review helpful? [ YES ]
0 users found this review helpful
Photo by bonnie_lynn2001

Zucchini Cake

Reviewed: Jul. 28, 2012
1) First time I made it, I followed the recipe all except I used one cup of brown sugar and one cup of white, it was excellent, I did have to cook it longer though. 2)I substituted white sugar for brown, all of the oil for apple sauce, and used two teaspoons of cinnamon. I had to bake it much longer, and it wasn't as good as the regular recipe. 3) I followed it to the T and it was great! 4) I substituted 1/2 cup oil with a banana and kept the rest the same and again it was great! * tip* shred the zucchini then squeeze out access water in an old towel.
Was this review helpful? [ YES ]
1 user found this review helpful

Holiday Cherry Pie

Reviewed: Nov. 27, 2013
I follow the recipe, just swapped nutmeg for cinnamon, and omitted the almonds.
Was this review helpful? [ YES ]
1 user found this review helpful

4H Banana Bread

Reviewed: Oct. 6, 2012
Great! I substituted white for brown sugar...nice & easy!
Was this review helpful? [ YES ]
0 users found this review helpful

Potato Sausage Stuffing

Reviewed: Nov. 27, 2014
2 days before thanksgiving, I baked 1 loaf of large white bread, and cubed it to get stale. The day before, i fried 1 pack of sweet sausage, then added 2 red bell peppers chopped in the food processor, then added 2 small onions, then 5 small peeled and diced potatoes. The day of, i used the left over ham w/ its broth (chicken billion) added the meat and veggies along w a few cups of water a beef bouillon and sazon in the slow cooker for a few hours while the turkey cooked, then added all the bread the last hour of turkey cooking.
Was this review helpful? [ YES ]
0 users found this review helpful

Stuffed Zucchini

Reviewed: Aug. 1, 2012
I used a 1.45 package of hot sausage, I substituted the garlic for 1 med. white onion, and added one fresh tomato w/ 1 packet of Goya beef bouillon. I fried that first, then I hollowed out one extra large zucchini and added it to the meat mixture w/ one packet of Goya sazon. Fry until all vegetables are disintegrated. I didn't use any bread crumbs. I put a thin layer of sauce, laid the zucchini down, filled with mixture, top w/ Italian cheese mix, and spooned sauce over, covered w/ foil, and bake for 45 min, remove foil and top w/ more cheese and bake till golden brown.
Was this review helpful? [ YES ]
3 users found this review helpful

Stuffed Pepper Soup III

Reviewed: Jul. 9, 2012
I omitted the potatoes, cilantro, thyme, and cheeses and used more peppers and it was great!
Was this review helpful? [ YES ]
3 users found this review helpful

Mexican Fiesta Pasta Salad

Reviewed: Jul. 9, 2012
I omitted the olives, garlic powder, cumin, cilantro, salt & pepper and it was great!
Was this review helpful? [ YES ]
1 user found this review helpful

Macaroni Salad with a Twist

Reviewed: Jul. 9, 2012
I used cubed cooked chicken, instead of ham, and omitted the sugar, and it was great!
Was this review helpful? [ YES ]
2 users found this review helpful

Sausage Stuffing Balls

Reviewed: Nov. 24, 2013
1st -I used 1.25 lbs of sausage, one full box of herb stuffing, 3/4 c. water,one onion, 1 egg, 1 block of shredded swiss cheese, and 1/2 teaspoon baking powder. I rolled into balls & baked at 425 degrees until brown. 2nd-1.23 lbs of sweet sausage, 1 diced tomato, 1 box of cornbread stuffing, 2 cups of mozzarella, 1 egg, 1/4 c. hot water. Roll into balls & bake at 375 till browned.
Was this review helpful? [ YES ]
1 user found this review helpful

Pork with Peach and Black Bean Salsa

Reviewed: Jul. 9, 2012
I cubed the pork and added the salsa, black beans and two cans of peaches ( I omitted everything else) in the slow cooker and it was great!
Was this review helpful? [ YES ]
1 user found this review helpful

Ciabatta Bread

Reviewed: Feb. 15, 2014
lil too wet, i had to keep adding flour till it firmed up
Was this review helpful? [ YES ]
0 users found this review helpful

Herbed Scalloped Potatoes and Onions

Reviewed: Feb. 13, 2014
3 potatoes, 1 1/2 chicken breast, 1 onion, 2 cloves of garlic, 2 packs chick bouillon, not quite 1/4 c flour, 2 c water, 10 twists of salt and pepper, 2 large spoons of butter, 2 larges spoons of mayo Sliced potatoes in thick side slicer, cube chicken raw, bake covered @ 350 99 MIN
Was this review helpful? [ YES ]
0 users found this review helpful

Hamburger Steak with Onions and Gravy

Reviewed: Jan. 25, 2014
It was good. I followed the recipe for the patties almost exactly. Besides the seasoned salt I used one packet of ham bouillon. After frying the beef, I removed them from the pan, saved the drippings to fry the onion in, then strained, added two packets of beef bouillon, and cornstarch till desired consistency, re added the meat, and served over mashed potatoes.
Was this review helpful? [ YES ]
1 user found this review helpful

Displaying results 1-20 (of 28) reviews
 
ADVERTISEMENT
Subscribe Today!

In Season

Crunchy Kale Snacks
Crunchy Kale Snacks

Kale is the healthy, green leaf that transforms into a crunchy snack chip in your oven.

So Many Pork Chop Recipes
So Many Pork Chop Recipes

You can't go wrong choosing from over 400 pork chop recipes with ratings and tips!

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States