Shona Recipe Reviews (Pg. 1) - Allrecipes.com (18294216)

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Amish White Bread

Reviewed: Mar. 23, 2011
Wonderful and easy. I make this bread every week for Sunday dinner. I have also had orders. Great texture and not too sweet. I sometimes change it by using 2 cups of Wheat flour and adding remaining white flour.
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3 users found this review helpful

Chinese Pepper Steak

Reviewed: May 5, 2014
Made this about 3 weeks. I loved it, so easy to make. My Fiance inhaled it.
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0 users found this review helpful

Candy Cane Cocoa

Reviewed: Jan. 15, 2014
Made this for my grand-kids on Christmas eve. It was a hit. Will make again and again.
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Classic Bran Muffins

Reviewed: Feb. 23, 2011
Made this week-end for a brunch. Added fresh blueberries and some fresh cranberries I had stored in the freezer. The muffins were moist and very tasty. It was requested by my brother to make again. I enjoyed them so much that I made more and put them in the freezer. I warm one every morning for breakfast. Great, easy recipe.
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2 users found this review helpful

Raspberry Cream Cheese Coffee Cake

Reviewed: Feb. 23, 2011
Made this recipe 2x within the last week and there was nothing left. Good, easy recipe for a brunch or just to take in to the office.
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4 users found this review helpful

Simple Whole Wheat Bread

Reviewed: Feb. 8, 2010
Delish! Made exacely as recipe stated in my KitchenAid. I made two loaves of bread and 1 doz rolls, didn't have bread flour but used all-purpose flour. Came out perfect. My family loved it. Will make it again and again. Now my weekly ritual. Great recipe Nita.
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1 user found this review helpful

Wonderful Short Ribs

Reviewed: Nov. 30, 2009
This is a keeper. I browned the ribs and sauted the garlic and onions, then put everything in the crock pot on low of 8 hours. The meat was falling off the bones. Delish!
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5 users found this review helpful

Awesome Sausage, Apple and Cranberry Stuffing

Reviewed: Nov. 30, 2009
Make this for Thanksgiving. My family raved as they just couldn't get enough. This will be the only dressing I will make. Thanks for such a great recipe. If I could have rated higher, I would have.
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0 users found this review helpful

All-Day Apple Butter

Reviewed: Nov. 30, 2009
Made this in the crock pot last night. This morning the kitchen smelled so good. Couldn't wait to try it. Delish
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Chantal's New York Cheesecake

Reviewed: May 5, 2014
Love this. I can't make it enough.
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1 user found this review helpful

Libby's® Pumpkin Cranberry Bread

Reviewed: Nov. 30, 2009
OMG! I made this recipe 2X on Saturday and it didn't last. I made exactly as the recipe and it was awesome! I ended up with 12 Large muffins and 5 small pans of bread. I will make as Christmas gifts for my neighbors. This is a keeper.
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Pumpkin Apple Streusel Muffins

Reviewed: May 4, 2009
Made these for my family and was asked to make again. They don't stay long. Made again for our church Sunday morning cafe. They sold so fast. Great recipes. Thanks for sharing.
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Strawberry Shortcake

Reviewed: May 4, 2009
I made this this weekend and they came out great. I took some of the suggestions and substituted butter for shortening and decreased the sugar to 1/4 cup and the baking powder to 2 tspns. It was delicious.
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1 user found this review helpful

Mom's Zucchini Bread

Reviewed: Nov. 24, 2008
I made this recipe a few times and gave it as a gift. I used some of the other viewers ideas and the bread was the best ever.
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Light Wheat Rolls

Reviewed: Mar. 19, 2008
I have made this every weekend for the last 2 months for family dinner. My family just loves them.
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Grandma Johnson's Scones

Reviewed: May 5, 2014
Have made Grandma Johnson's Scones a few times. Always come out nice and fluffy. The tick is to not over mix or need.
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2 users found this review helpful

Raspberry and Almond Shortbread Thumbprints

Reviewed: Dec. 20, 2013
Made these as part of my Christmas mix. They are almost gone. My BF loves them. I will have to make more so they can go on the tray and also some for him. These are to die for.
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Ninety Minute Cinnamon Rolls

Reviewed: May 4, 2009
Made these these this weekend exactly as stated. My daughter couldn't stop eating them. Shared with mother and she thought they were awesome. These are a keeper.
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White Chocolate Chip Oatmeal Cookies

Reviewed: Mar. 19, 2008
I made these cookies twice. My grown son demands them and doesn't want to share them with his wife. I did follow some of the other reviews and cut down on the butter. Great cookies.
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Pumpkin Cheesecake in a Gingersnap Crust

Reviewed: Feb. 23, 2011
Made this for Christmas dinner at my son's home. It was delicious and it all went. I received rave reviews. It was easy to make and I baked it in a water bath. The only problem was the Ginger Snaps. They were so fresh that they were hard. I tried the food processor for crushing, this did not work. I had to resort to placing them in a kitchen towel and using a hammer to crush them. Otherwise, the recipe was great! Thanks Shelley for a great recipe.
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4 users found this review helpful

Displaying results 1-20 (of 23) reviews
 
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