Genia Profile - (18293481)

cook's profile


Home Town: Albuquerque, New Mexico, USA
Living In:
Member Since: Dec. 2005
Cooking Level: Not Rated
Cooking Interests: Grilling & BBQ, Low Carb, Healthy, Dessert, Kids, Quick & Easy
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Recipe Reviews 8 reviews
Jon's Corn and Zucchini
The whole family like it a lot. I used less then half of the butter. I used just enough to saute the onion and zucchini. After adding the corn I added some left over white rice and heated it through. Then I topped it off with some shredded parmigiana cheese. I will defiantly make this again.

3 users found this review helpful
Reviewed On: Aug. 20, 2011
Black Bean and Corn Quesadillas
Yummy! I did leave the red chillies and butter out. The salsa I had was a El Pinto smoky chipotle. My 8 year old loved it along with my husband.

0 users found this review helpful
Reviewed On: Apr. 4, 2011
Key Lime Pie VII
This pie was easy and yummy! I use 20 key limes and had more than enough. Two cans of condensed milk worked great. I might leave out some of the lime zest, it had a slight bitter taste. Lime skins are so thin. I did make a whip cream with heavy cream and some left over lime juice and powdered sugar. I spread a small layer over the top. I will make this again.

3 users found this review helpful
Reviewed On: Jul. 5, 2010

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