way2buzy Profile - Allrecipes.com (18293444)

cook's profile

way2buzy


way2buzy
 
Home Town: Sunbury, Ohio, USA
Living In: Delaware, USA
Member Since: Dec. 2005
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Healthy, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Gardening, Photography, Reading Books, Music, Genealogy, Painting/Drawing, Charity Work
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About this Cook
I am a work from home mom who likes to give my family of 6 wholesome and tasty meals.
My favorite things to cook
Mexican, Italian, Greek, Hungarian and One-pot meals.
My favorite family cooking traditions
Making cookies and bread with the kids. We all like to cook and it is fun to create new dishes as a family.
My cooking triumphs
My first Thanksgiving dinner for 15 people. That was quite an accomplishment. I also have mastered cinnamon rolls that melt in your mouth.
My cooking tragedies
Fudge is not my friend. ;-)
Recipe Reviews 19 reviews
Moist Carrot Cake
I love this carrot cake! I must say this is the most moist cake I have ever had. I will make this cake over and over again. It was simple and perfect to me! Some might find it difficult to stack in layers because of the moistness but I made it in a 13x9 pan and cut it out into a cross for Easter. Using a spatula I had no issues. I love this carrot cake, did I mention that?

0 users found this review helpful
Reviewed On: Apr. 5, 2015
Indian Chicken Curry (Murgh Kari)
We all loved this. It's beautiful to look at, wonderful to eat and even though I didn't have fresh ginger or cilantro I substituted ground ginger and parsley and it was great! Will make this again for sure.

0 users found this review helpful
Reviewed On: Mar. 10, 2014
Naan
We absolutely love this. Its flavorful and goes great with chicken salad. My family will eat this plain too.

0 users found this review helpful
Reviewed On: Jun. 8, 2013
 
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Cooking Level: Intermediate
About me: I'm young, And have no training in cooking. I… MORE
 
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