This is fantastic cobbler! Just like grandma's from when I was little. I took the advice of others and added 1/4t cinnamon to the biscuits and the berries. Also did the 1/4C sugar in the biscuits and 2/3C in the berries. Next time I'll try using agave syrup to lower the glycemic index. I used half blackberries and half raspberry and wow, was that a great combo. I thought it was beautiful as is, the cinnamon really warmed up the taste of the biscuits, though I'll probably try adding a little vanilla next time, just to see what happens. I foolishly thought that the biscuit batter would be plenty and folks were just making their biscuits too big, but no, it really does need at least half again as much biscuit batter than what's in the recipe.
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This is fantastic cobbler! Just like grandma's from when I was little. I took the advice of...