Momma Bean Profile - Allrecipes.com (18292698)

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Momma Bean


Momma Bean
 
Home Town: Michigan, Michigan, USA
Living In: Michigan, USA
Member Since: Dec. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Mexican, Italian, Dessert, Kids, Quick & Easy
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Recipe Reviews 14 reviews
Sarge's EZ Pulled Pork BBQ
Such an easy recipe and with fantastic results! I used Green Mountain Dark Magic coffee and a can of beef broth over a pork roast. I added one onion, sliced, to the bottom of the slow cooker and seasoned the pork with garlic salt, pepper and a bit of seasoning sauce. I was generous with the spices, to make sure all parts of the pork were covered. I cooked it on low for 10 hours, removed the liquid and separated the pork with a fork. The onions basically melted into the pork, adding even more flavor. I put the pork back into the slow cooker and set it on warm while I waited for dinner to start. As for the liquid, I let it cool to remove the fat and then basted the pork as needed while it kept warm in the slow cooker. I cannot wait to have leftovers today!

1 user found this review helpful
Reviewed On: Nov. 21, 2012
Janet's Rich Banana Bread
The best banana bread I've ever made! The only difference in my version is that I used 3 bananas and I mashed them before putting them in the mix. Thank you Janet!

0 users found this review helpful
Reviewed On: Nov. 17, 2010
Penne Pasta with Spinach and Bacon
Excellent quick meal! The only things I did differently was that I used a whole pound of turkey bacon and I added diced onions to the saute. My girls and hubby loved it. In fact, he said it was the best meal I've made!!

0 users found this review helpful
Reviewed On: Jul. 14, 2010
 
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Cooking Level: Expert
About me: After raising two children and putting them… MORE
 
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