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Dad's Down Home Cornbread and Jalapeno Meatloaf

Reviewed: Jun. 3, 2009
To keep the grease from saturating the meat loaf, take a piece of aluminum foil and fold it into a 6x9 rectangle, punch a bunch of holes in it with a fork and place that on a cooling rack. Put meatloaf on top of the foil..keeps the grease away
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