I skipped the step of putting the chicken pieces on a baking sheet & broiling...not sure why that would be necessary. I stir fried the chicken in the hot oil just until not pink, added the vegetables and continued to cook until the vegetables were softened, then proceeded with rest of recipe. I also made my own fajita seasoning, which I found online, not this site. Definitely use SMOKED paprika, it is worth tracking down (found mine at Marshall's!)lends a nice, subtle smokey flavor. Overall a DELICIOUS RECIPE.
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I skipped the step of putting the chicken pieces on a baking sheet & broiling...not sure why...