Riche-Bronson Recipe Reviews (Pg. 1) - (18288225)

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Chili II

Reviewed: Apr. 10, 2007
This is a great recipe. I omitted the tomato juice and added a bottle of beer instead because we like the beer flavor and instead of chile spice I just used crushed red pepper and chili powder. Delicious! Served with fried bread for dipping.. Perfect for a cold day!
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