Lisa DeGraff Recipe Reviews (Pg. 1) - Allrecipes.com (18286911)

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Lisa DeGraff

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Unbelievable Chicken

Reviewed: Nov. 16, 2013
Followed recipe exactly, except only had time to marinate for an hour, delicious! Adding to our regular rotation!
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4 users found this review helpful

Snickerdoodles I

Reviewed: Apr. 6, 2012
Great cookies! Only thing I did different was add one tsp of vanilla.
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1 user found this review helpful

White Frosting

Reviewed: Oct. 22, 2011
Really great frosting! I just made a dairy free version using coconut milk and dairy free margarine and it tastes great! But next time I think I will use more margarine and less shortening. It whips up to a nice, light texture.
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0 users found this review helpful

Springtime Strawberry Bars

Reviewed: Mar. 26, 2011
These were great, I love the lemon zest! For the most part I followed the recipe. Only changes were I used half brown sugar, half white, added a tsp of vanilla and toasted the almonds prior to adding them.
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1 user found this review helpful

Jackie's Special Meatloaf

Reviewed: Mar. 28, 2010
Great recipe!!! I love the ketchup on top. Came out very moist and lots of flavor. I only changed 2 things, I chopped about a 1/4 cup of onion instead of powder and added one tablespoon of worcestershire. Cant wait to have meatloaf sandwiches tomorrow!
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1 user found this review helpful

Boscobel Beach Ginger Cake

Reviewed: Sep. 12, 2009
This is a fantastic cake! I did the recipe as is, no changes. Very moist and just the right amount of ginger. I was little nervous adding the fresh and ground ginger thinking it would be too much, but it's just right. I'm adding this one to my recipe box!
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1 user found this review helpful

Two Bowl Cake

Reviewed: Aug. 7, 2009
This was a great cake. I followed the recipe exactly. I'm really not a chocolate cake person, but this was excellent! My husband loved it too! I made some frosting for it, but it was so moist that I really didn't need it. I will definately make this again.
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6 users found this review helpful

 
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