emmalou Recipe Reviews (Pg. 1) - Allrecipes.com (18285158)

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Banana Chocolate Chip Cake

Reviewed: May 16, 2007
Very good dessert. It is a thin cake, for a normal cake thickness I would recomend doubling the recipe. By using chocolate chips there is no need for icing. I did add 1/2 tsp. of vanilla. And I used baking soda not baking powder. All homemade cakes call for baking soda, it works much better than baking powder as a leavener. For example, I made a homeade chocolate cake and by accident used baking powder instead of baking soda, and it came out very thick like brownies. When I made that same cake again, I used baking soda and it was a cake consistancy.
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39 users found this review helpful

Fruited Curry Chicken Salad

Reviewed: Apr. 13, 2010
My favorite!! Very ver good, and the amount of curry is perfect.... and I am not a big fan of curry at all.
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14 users found this review helpful

Cajun Prime Rib

Reviewed: Aug. 28, 2009
My husband made this for me for Mother's Day, it was fabulous!!
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11 users found this review helpful

Chocolate Chip Cheese Ball

Reviewed: Jul. 26, 2010
Really, really good! I rolled this in crushed Oreo's instead of nuts, and it was perfect. Served it with vanilla wafers, I would recommend buying 2 boxes of wafers... I only purchased one and we ran out!
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6 users found this review helpful

Italian Bread Using a Bread Machine

Reviewed: May 27, 2010
very good... the longer it rises the better!
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5 users found this review helpful

Chocolate Mousse Frosting

Reviewed: Apr. 13, 2010
awesome frosting.... so light and full of flavor!
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5 users found this review helpful

Baked Potato Soup

Reviewed: Dec. 12, 2010
I made this exactly as written and I did not care for it. It did not taste like Potato Soup.... the flavor came from the chicken broth and seasonings. It seemed as though the potatoes were just there for a filler. I ususally make a diffrent recipe from this site when we want potato soup (Baked Potato Soup V) but, decided to try something diffrent..... I think I'll stick with the one that I always make. I feel like this needs a diffrent name because it does not taste like potato soup. It's not a bad soup it's just not potato soup.
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4 users found this review helpful

Raspberry Banana Bread

Reviewed: May 14, 2010
Very very good!
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4 users found this review helpful

Wylma's Breakfast Bread

Reviewed: Apr. 24, 2010
Followed directions exactly.... except I halved the recipe and used 2 bread pans. The taste was great! The texture was of a heavy moist bread. I will probally make this again, we served this with peach smoothies.
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4 users found this review helpful

Wisconsin Cheese Soup II

Reviewed: Apr. 13, 2010
A staple in our house! The ONLY brocoli cheese soup that I make... it is fast, easy and delicous.
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4 users found this review helpful

Creamy Orange Cake

Reviewed: Apr. 13, 2010
My dad's favorite!! I love to use this frosting recipe even on regular cakes.
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4 users found this review helpful

Raspberry Vinaigrette Dressing

Reviewed: Apr. 13, 2010
I used red wine vinegar... that's just what I had. And it stil sasted very good. I refrigerated what was left over... and the oil soidified, wouldn't suggest doing that again.
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4 users found this review helpful

Swiss-Barley Mushroom Soup

Reviewed: Apr. 13, 2010
Very good, I added some celery and garlic to the onion and mushroom mixture. I also only had regular barley (pearl), so I added 2 cups of water while that was cooking to have enought liquid for it to absorb and used 4 tsp. of chicken base (I don't have bouillon) just in case the 2 cups of water wasn't fully absorbed. Overall, very delicous.... my husband really enjoyed it. TIP: stir constantly while the barley is cooking or it will burn to the bottom of your pan.
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4 users found this review helpful

Spaghetti Pie III

Reviewed: Jul. 10, 2006
This is so good. I don't even make regular spaghetti anymore! It has a wonderful creamy texture, just try it- you'll like it.
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4 users found this review helpful

Zucchini Herb Casserole

Reviewed: Apr. 5, 2011
Very good. I don't see how this serves 6.... I would say maybe 4, if used as a side dish with other side dishes. I didn't have tomatoes.. so, I used a small amount of spaghetti sauce.
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3 users found this review helpful

Blueberry Sauce

Reviewed: Aug. 5, 2010
very good. Used apple juice since I didn't have any OJ on hand. I'll cut back on the almond extract next time or use vanilla.
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3 users found this review helpful

Blueberry Lemon Bread

Reviewed: Jul. 19, 2010
this was good, but needs more lemon flavor.
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3 users found this review helpful

Rosemary Ranch Chicken Kabobs

Reviewed: Jul. 4, 2010
wonderful marinade... made exactly as written! thanks.
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3 users found this review helpful

Cherry Crunch

Reviewed: May 27, 2010
very very good! And super easy!
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3 users found this review helpful

Grandmother's Buttermilk Cornbread

Reviewed: May 9, 2010
AMAZING!! Super easy and very very good.... I changed nothing on this recipe.
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3 users found this review helpful

Displaying results 1-20 (of 77) reviews
 
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