cookingood Recipe Reviews (Pg. 1) - Allrecipes.com (18283337)

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Smoky Barbecue Sauce

Reviewed: May 30, 2010
Great, great bbq sauce. Once in a while for a little kick, we cut up a couple of chipoltle peppers in adobo and add it. Other than that, nothing needs to be changed!
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Harvard Beets

Reviewed: Aug. 24, 2008
Mouthwatering!! Thanks!
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To Die For Blueberry Muffins

Reviewed: Aug. 24, 2008
These muffins are wonderful! Not too sweet. Did add 1/2 tsp vanilla and left off the crumb topping, personal preference.
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Green Bean Casserole I

Reviewed: Nov. 19, 2005
Absolutely the best...cannot be improved upon in my opinion.
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