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Puttanesca or Kalamata Kwik Sauce

Reviewed: Jan. 29, 2011

Very easy. A little too oily for my taste, so I cut out a little bit.

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3 users found this review helpful

Red Chard and Caramelized Onions

Reviewed: Jan. 29, 2011

Delicious! I didn't think I liked chard until I had it like this.

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0 users found this review helpful

Easy Cream Cheese Pie

Reviewed: Jan. 26, 2011

Could this be any easier?! Love it! I did double the cream cheese, as suggested, but wouldn't have minded it sweeter, either.

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0 users found this review helpful

Sweet Potato Casserole VI

Reviewed: Jan. 23, 2011

Way better than anything with marshmallows, and sweet enough to be dessert. YUM.

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6 users found this review helpful

Wheat Germ Whole-Wheat Buttermilk Pancakes

Reviewed: Dec. 19, 2010

Delicious! This my new pancake recipe.

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4 users found this review helpful

Favorite Old Fashioned Gingerbread

Reviewed: Nov. 19, 2010

I doubled the spices and added applesauce, as suggested. Incredible! It's now one of our holiday traditions.

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2 users found this review helpful

I was trying to recreate some amazing muffins we had on vacation - and this was it! I just added about 2 cups of peeled, diced apple instead of raisins to get the desired outcome. Will definitely be adding this one to my permanent collection.

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0 users found this review helpful

Creamy Rice Pudding

Reviewed: Aug. 9, 2010

Delicious! I used dinner's left-over brown rice to make dessert. I also followed the recommendations to wait to add the sugar, and to warm up the egg mixture before adding it to the pudding. My husband devoured it, and now we always make extra rice!

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Outrageous Chocolate Chip Cookies

Reviewed: Apr. 22, 2010

A perfect blend of peanut butter, chocolate and oatmeal. I have to get these out of the house before I eat them all myself.

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Ricotta Cookies III

Reviewed: Mar. 7, 2010

Gorgeous! These are like the iced cookies from the store my husband likes - but much, much better.

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Lemon Cranberry Muffins

Reviewed: Sep. 20, 2009

Very delicious and fast. I used dried cranberries, since they were on hand.

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1 user found this review helpful

Broccoli-Cheese Corn Bread

Reviewed: Jun. 28, 2008

I made these for my daughter, so I left out the onions and chopped the broccoli very fine. I baked them in mini muffin pans and froze most of them - they are just as delicious after reheating.

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21 users found this review helpful