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Beef Stew with Ale

Reviewed: Jan. 5, 2014
Aroma while cooking is absolutely enticing. Deliciousness followed the aroma. As others have said, not exactly up to twelve servings. I tend to like my stew less soupy so used a bit of cornstarch to thicken the sauce. One question, what is on top of this stew in the picture? This is not addressed in the recipe.
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Orange Cranberry Biscotti

Reviewed: Dec. 19, 2010
Excellent.. easy and delicious. The cinnamon really does add an extra punch. Followed it exactly as written.
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17 users found this review helpful

 
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