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Recipe Reviews 4 reviews
The Best Chicken Salad Ever
I made this for a Christmas cocktail party and it was a big hit! I used rotisserie chicken breast meat from Costco and it was perfect. Served on toasted corn cups made by cutting 3-inch rounds from corn tortillas with a biscuit cutter, brushing with olive oil and baking inside mini-muffin pans. Also great on croissants!

5 users found this review helpful
Reviewed On: Dec. 20, 2010
Cinnamon-Roasted Almonds
I made these for a holiday party. Following other reviews, I used pecans and added vanila and brown sugar. They were excellent. The only thing I would do different is use more pecans the next time. The liquid almost turned into a merangue on the nuts and I would prefer more of a coating and not so thick. Good recipe.

0 users found this review helpful
Reviewed On: Dec. 26, 2005
Sun-Dried Tomato and Pesto Cheese Spread
I made this for a holiday party with great success. The colors are perfect for Christmas. By mistake, I didn't duplicate the layers and actually liked how it came out as you have a greater concentration of the colors. Have already had requests for the recipe!

16 users found this review helpful
Reviewed On: Dec. 26, 2005

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