Evelynn Profile - Allrecipes.com (18278139)

cook's profile


Home Town:
Living In:
Member Since: Nov. 2005
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 5 reviews
Easy Hamantaschen
As an incredibly inexperienced baker, I found this recipe reasonably simple and very tasty. With the first batch I made the mistake of not rolling the dough thin enough. The taste wasn't impacted, but they didn't hold their shape. The second batch turned out with a better triangle shape. When I make these again I won't add the flour all at once, seeing as I probably added another cup while I was rolling the dough.

21 users found this review helpful
Reviewed On: Mar. 23, 2008
Polly Welby's Excellent Chocolate Mousse
This was so easy! I've never made mousse before and it came out perfect. Per some of the other reviews, I added 1.5 tb of sugar (I scaled the recipe back to 2 servings, so if you made it in it's original form, you would use 3 tb). I also made sure to add the chocolate slowly. Once the cream was whipped, I added one dollop of chocolate and mixed for 15-30 seconds until blended. I repeated this 3-4 times until the chocolate was gone.

4 users found this review helpful
Reviewed On: Jan. 2, 2008
Grilled Brown Sugar Pork Chops
I had no apple juice, so I used an equal amount motts apple sauce. Skipped the water and corn starch. Consistancy was perfect for 2 chops. Also added a tablespoon (or maybe two) of seagram's.

2 users found this review helpful
Reviewed On: Jul. 5, 2006

In Season

Easter Ham, Lamb, and More
Easter Ham, Lamb, and More

Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.

Easter Desserts
Easter Desserts

Bunny cakes, lamb cakes, chocolate eggs, and carrot cakes to nibble on.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States