Dee Profile - (18276885)

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Recipe Reviews 7 reviews
Aunt Gail's Oatmeal Lace Cookies
This recipe is lovely just like it is. I did not make any substitutions. I did use non-stick foil sprayed with butter Crisco and put 6 on the cookie sheet at a time, baked 10 min. Worked perfect, no problems removing the cookies. I let them set a couple of minutes after coming out of the oven. I used a paper towel to wipe off the foil, sprayed it again and it worked for the whole batch. I think these are the best oatmeal cookies I have ever made. Very crisp, light and airy.

1 user found this review helpful
Reviewed On: Dec. 20, 2012
Apple Pie by Grandma Ople
This pie rocks! I did not do the lattice top but poured the syrup mixture over the apples, saved a little for the top and brushed it on as soon as I put the top on. I used a glass 9.5 inch pie plate and cooking apples which were smaller so I used enough to fill the dough. We will definitely make this recipe again, the cooked mixture really makes a difference!

1 user found this review helpful
Reviewed On: Nov. 25, 2007
Sweet Potato Pie I
This pie is great! I use raw sugar instead of white sugar. My mixture has yet to be thin but I am probably using more sweet potatoes (2 large ones) since I'm filling a 9.5 inch pan. I added 3/4 cup milk to thin it a bit but it was still thick. I cook and peel the sweet potatoes the night before, store them in the fridge, to save prep time. Enjoy!

0 users found this review helpful
Reviewed On: Nov. 25, 2007

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