Olivia Jones Recipe Reviews (Pg. 1) - Allrecipes.com (18275270)

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Olivia Jones

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Sunday Best Fruit Salad

Reviewed: Oct. 21, 2009
I made this for my family's Sunday brunch. I personally though it was slimy, but everyone else liked it. I like the way the pineapple juice kept the bananas and apples from turning brown. I think for my personal preference, I will use regular can peaches next time.
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Restaurant-Style Hashbrown Casserole

Reviewed: Oct. 21, 2009
Very Good! I followed the recipe except I changed the hashbrowns to Potatos Obrian. This was VERY GREASY!! I will make again, however I will definitely leave out the butter and maybe change the cheese from cheddar to Colby or Colby Jack, since cheddar is so greasy naturally. I had to pour off half the cheese, because so much grease was sitting on top. I will make again though, everyone thought these were great...including myself!
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Elizabeth's Extreme Chocolate Lover's Cake

Reviewed: Mar. 14, 2009
Great Recipe! I used 60% semi-sweet chocolate bars and milk chocolate chips, because I already had those in my cupboard. It worked out fine. Also I did not have enough ingrediants on hand to go to the store so I doubled the ganache and used it as frosting. Absolutely delicious! I will try the original frosting though next time I make this because it sounds wonderful! BTW I made the cake and ganache the night before and frosted it in the morning. I was afraid that the ganache might be too hard, sitting in the fridge all night, but in the morning it was perfect frosting consistency.
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Sausage Egg Casserole

Reviewed: Aug. 21, 2008
Excellent. I make this with turkey sausage and it turns out wonderful! One of my favorites!
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Oven-Baked Caramel French Toast

Reviewed: Aug. 21, 2008
This is a great recipe! I always get rave reviews. Please use a non stick pan though. It comes right out of my non stick pans, but sticks to glass panns.
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Tiramisu Toffee Dessert

Reviewed: Nov. 22, 2005
This is one of the easiest/tastiest tiramisus. I made this last Thanksgiving and the WHOLE family couldn't get enough of it. I followed the directions exactly. Nobody touched the pumpkin pie. Everyone asked me to bring again this year. Delicious. Total sucess!!
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