Suse Recipe Reviews (Pg. 1) - Allrecipes.com (18273712)

cook's profile

Suse

Reviews

Menus

 
View All Reviews Learn more

Licorice Caramels

Reviewed: Jan. 25, 2012
I tried this for the first time after reading quite a few reviews. Here is what I did and some suggestions. I did not use foil, I sprayed the pan with "Pam" butter spray. When it was cool I just flipped it over onto a cutting board and it came out in one piece. I used a pizza cutter with "Pam" butter version on it in order to cut it. I first tried the teaspoon and thought it did not have enough licorice taste so I used a Tablespoon on the next batch. That was much better, but even though I used Watkins brand anise extract, I am going to do another batch using Anise oil, hoping that will have the "staying power" I am looking for. What I find with the extract is that the first few moments in your mouth it is exactly as I remember "Callard and Bowser", but then loses some of the flavor and tastes like a caramel. I highly recommend this recipe to anyone who was a fan of the old licorice from C&B. It is very easy. I never use a thermometer, I get it to a boiling stage then set a timer for 6 minutes, and I stir constantly. After 6 minutes of boiling I take it off the heat and add the anise and coloring. Hope this helps!!
Was this review helpful? [ YES ]
4 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

The Season’s Best Sides
The Season’s Best Sides

Complete the meal with your favorite holiday side dishes.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States