sodoulla Recipe Reviews (Pg. 1) - Allrecipes.com (18272347)

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Christmas Cake

Reviewed: Nov. 8, 2009
I make this cake every year as it was a huge success the first year I attempted it. I made a few changes though, 3/4 molasses sounded too strong so i halve it and put an equal amount of summer fruit jam, i also add ginger and dried papaya and chopped karithaki (a sweet walnut, Greeks will know what i'm talking about). I also drenge it with brandy every couple of days up to icing day. Excellent recipe.
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