zacrystalla Recipe Reviews (Pg. 1) - Allrecipes.com (18271299)

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Habanero Pepper Cream Pasta

Reviewed: Feb. 15, 2007
Awesome recipe. I made this last night for Valentines dinner and we couldn't stop eating it! I used 2 fresh habaneros which I roasted @ 400*F for 10 minutes.Then threw shallots, garlic, and habaneros in food processor b-4 browning. I also added fresh chopped spinach to the pasta right after I drained it and heated some left over chicken breast. Warning Very Addicting!
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20 users found this review helpful

Simple Whole Roasted Chicken

Reviewed: Aug. 4, 2006
This is by far the best roasted chicken recipe I've tried. Just put a little aluminum foil lightly over the top of the chicken if you get too much smoke in the kitchen.
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3 users found this review helpful

Death By Chocolate III

Reviewed: Jul. 6, 2006
I made this for Fathers Day and for the Fourth of July. I think it tastes best if you make it just a few hours before eatting. Any sooner than that and the brownies get a little too soggy. I also add hershy's syrup. YUM!
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1 user found this review helpful

Barbecued Beef

Reviewed: Jul. 6, 2006
WOW! I made this for July 4th and it was a hit. I used a pork instead but kept everything else the same. Great flavor!
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1 user found this review helpful

Baked Potato Salad I

Reviewed: Jul. 6, 2006
I was looking for a potatoe salad to make on the fourth of July that my kids would like as well as the adults. This hit the spot & everyone enjoyed. Thanks!
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0 users found this review helpful

Lemon Green Beans with Walnuts

Reviewed: Apr. 11, 2006
Very good. I didn't use as much lemon juice & zest and I drizzled honey over walnuts before roasting. Served with salmon.
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19 users found this review helpful

Caramel Corn IV

Reviewed: Apr. 11, 2006
Besides the stirring every 10 min. this is very easy to make. Similar to Cracker Jacks.
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2 users found this review helpful

Garlic Mashed Potatoes Secret Recipe

Reviewed: Apr. 11, 2006
You have to make so many changes for this to come out right and in the end you end up making your own recipe. Maybe if you follow this recipe exactly and make the 100 servings it would come out right.
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0 users found this review helpful

Indian Turkey Burgers With Lime, Cucumbers, and Chutney

Reviewed: Apr. 5, 2006
If you want a burger loaded with flavor you've got to try this! I didn't have frozen spinach on hand so I chopped some fresh and made my own chutney. My 2 and 8 yr olds didn't care for them, but my husband and I absolutely loved them. Thanks.
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1 user found this review helpful

Buckeye Balls II

Reviewed: Dec. 9, 2005
Theese taste very good, the only reason I didn't give 5 stars is b/c the rolling of the balls is quite time consuming. If you dont roll easily they will crumble. This recipe makes alot of balls, so call a friend over to help and sit down with some patience, they're well worth the time.
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1 user found this review helpful

Peppermint Brittle

Reviewed: Dec. 9, 2005
I made some last night for holiday baskets. WOW!!! Theese are so very very easy to make and taste great!
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2 users found this review helpful

Chicken Spectacular

Reviewed: Dec. 6, 2005
I followed other reviews and used a roasted chicken from the grocery, Uncle Bens rice,and topped with french onions. Very good.
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0 users found this review helpful

 
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