ShelleyS Recipe Reviews (Pg. 1) - Allrecipes.com (18270924)

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ShelleyS

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Butter Tarts

Reviewed: Dec. 13, 2011
Made this with homemade pastry shells and the vanilla from other reviews, everyone loved them ! This is a keeper !!
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Church Windows I

Reviewed: Oct. 23, 2011
Great recipe. My mom makes this every year, she substitutes peanut butter for the butter and uses white mini marshmellows - it is to die for !
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6 users found this review helpful

Pork Chops with Sour Cream and Mushroom Sauce

Reviewed: Oct. 23, 2011
This was so goooood and easy. Like others, I also did some of my own tweaking - sauteed some sliced cremini mushrooms with onion, garlic & thyme in a separate pan - seasoned & browned the pork chops in my dutch oven - took them out and then added both cans of soup to the dutch oven and whisked that till smooth while picking up the browned bits - whisked in a few large scoopes of the sour cream and then added the mushroom mixture and the pork chops and popped them in the oven for about 35min's - served over noodles with roasted asparagus and the meal was a HUGE hit - will DEFINITELY make this again !
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Chewy Granola Bars

Reviewed: Jul. 14, 2008
Very good recipe. Altered it a bit, used ww flour like other's had, melted 1/2c no salt butter with 1/3c peanut butter, 3/4c honey and 1/4c corn syrup 1/2tsp salt and 3/4tsp cinnamon, omitted the sugar. Instead of 4c of oats I added 1cup and also a cup each of special K, corn flakes and natures path organic flax granola. Also added 1/3c each of dried cranberries, coconut, chopped pecans,mini choco.chips, reeses chips and 3/4c of mini marshmallow. Pressed it into a rimmed cookie sheet (instead of 9x13 pan) and halfway through baking pressed it down like one other review had said and then pressed it again after baking was complete, came out awesome!
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