Sheryl Sirkel Patton Recipe Reviews (Pg. 1) - Allrecipes.com (18269537)

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Sheryl Sirkel Patton

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Lemon Orzo Primavera

Reviewed: Oct. 9, 2010
I made this a main dish by adding chicken to it. I also added 3T fresh chopped parsley, mushrooms, broccoli, and cooked the orzo in chicken broth instead of veggie broth. Yum!
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Best Ever Caramel Apple Crisp

Reviewed: Sep. 11, 2008
This is a great recipe. I took it to a church potluck, and got a lot of compliments. I added a lot more cinnamon (like 1T to the apples, and 1T to the topping). I also switched the amounts of flour and oats, because I prefer oats. I used caramel ice cream topping (the kind that has milk in it) and it worked great. YUM!
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Quick and Easy Pizza Crust

Reviewed: Sep. 11, 2008
This is such a great recipe if you don't want to spend a long time making dough. I suggest pre-baking it for about 7 minutes before you add sauce and toppings-- maybe that's just because I live at a high altitude, but otherwise it's too doughy.
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Cake Mix Cookies III

Reviewed: Dec. 5, 2005
I wanted to make cookies, but didn't have much time or a lot of ingredients, so these were just what I needed. I wouldn't make them normally, but they will do in a pinch.
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Gingerbread Men

Reviewed: Dec. 5, 2005
This recipe was very easy, less complicated than recipes which use molasses (I don't care for the smell of molasses either). The taste and consistancy were both good, and my kids loved decorating them.
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