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Angela's
 
Home Town:
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Member Since: Dec. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Mediterranean, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Sewing, Camping, Boating, Music, Wine Tasting
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Recipe Reviews 22 reviews
Raisin Banana Bread
I made this exactly as written, except I didn't add nuts and I made them in muffin tins with liners. EXCELLENT! Wouldn't change a thing. My husband ate 3 within 2 hours. It's got 2 cups of sugar and a cup of oil, more like a cake than a bread. Far from a light recipe. Next time I will make with splenda instead of sugar and applesauce instead of the oil.

7 users found this review helpful
Reviewed On: Nov. 7, 2010
Butternut and Apple Harvest Soup
Excellent! Rated it 4 stars because I had another version at O'connors Restaurant in Worcester, MA that is 5+ stars (sweeter for some reason). Will make again! I omitted the white wine and cream. Still great.

1 user found this review helpful
Reviewed On: Oct. 5, 2010
Grilled Bacon Jalapeno Wraps
One word - AWESOME! I added 1 pkg of dry ranch mix and baked them at 450 degrees. My husband and I fought over the last one!

2 users found this review helpful
Reviewed On: Oct. 4, 2010
 
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