Angelbach Profile - (18268822)


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Member Since: Dec. 2005
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Recipe Reviews 17 reviews
Lemon-Garlic Rainbow Chard
One version that was super eye appealing was sweating small diced onion and then adding green chard with some garlic, pepper, lemon and feta cheese. I didn't use ANY salt. A great way to use up mass quantities of Chard in you garden. Will try balsamic vinegar next time in place of lemon.

1 user found this review helpful
Reviewed On: May 4, 2014
Southwestern Turkey Soup
Hubby said that it was very tasty. He is a very picky eater, so this is a big complement. I used Chicken Base, Celery, Corn, and Pinto Beans. I eye-balled it to make a huge batch in the crock pot. Let simmer for several hours (until the onion was tender).

0 users found this review helpful
Reviewed On: May 3, 2014
Molasses Sugar Cookies
No lose cookie recipe! Have been making it for a few years now and it's awesome. An excellent make ahead dough. I roll it into logs and then freeze it. Then all I have to do is thaw and cut into rounds, sprinkle with medium sugar crystals and bake!

1 user found this review helpful
Reviewed On: Nov. 21, 2013

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