marika Recipe Reviews (Pg. 1) - Allrecipes.com (18268342)

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Pumpkin Roll I

Reviewed: Nov. 30, 2009
So easy, pretty, and popular with guests. I used half the recommended sugar in the frosting and found it to be plenty sweet and a nice contrast to the sweetness of the pumpkin bread. I also threw in a pinch of cardamom in the batter to add another level of subtle flavor.
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Curry Pumpkin Soup

Reviewed: Nov. 30, 2009
Super easy, fast, and delicious. I made it with coconut milk and mochi curry powder. I really recommend this for a fast and wonderful meal.
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Vegetable-Stuffed Portobello Mushrooms

Reviewed: Sep. 11, 2009
I'd recommend cutting the marinate time by half or doing a balsamic reduction (simmering the balsamic down to a sweeter, thicker state. Balsamic and portobellos are two of my favorite things, so I was a little disheartened that this came out a tad too tangy and overpowered by the vinegar. Still very tasty and presentable.
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Spinach and Potato Frittata

Reviewed: Jan. 7, 2008
Easy and yummy. I browned the potato slices until crisp on the outside, carmalized the onions, and added a little fresh ground Parmaean on top and that was really good.
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Raspberry Oatmeal Bars

Reviewed: Jul. 3, 2007
So easy and I always get rave reviews. Also yummy with blackberries.
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Hot Breakfast Couscous

Reviewed: Jun. 12, 2007
Yummy and easy
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Silky and Creamy Wild Rice Soup

Reviewed: Jan. 20, 2006
This was really simple and yummy. I added sauteed mushrooms and some garlic to mine.
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Sauteed Portobellos and Spinach

Reviewed: Dec. 2, 2005
The rich flavor of this dish is wonderful and seems as of you must have spent much longer preparing it than it actually takes.
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