Sharmon Trahan Recipe Reviews (Pg. 1) - Allrecipes.com (18267697)

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Sharmon Trahan

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Lavender Cookies

Reviewed: Dec. 15, 2013
I added 1 teaspoon of baking powder to the recipe. I also made my dough then refrigerated it over night so the lavender had a chance to infuse. I topped them with lavender infuse sugar I prepared in advance. It's a wonderful treat.
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0 users found this review helpful

Moist Cinnamon Rolls

Reviewed: Feb. 26, 2012
My favorite recipe, although I do double the yeast and switch out one cup of flour for multigrain flour.
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3 users found this review helpful

Real French Crepes

Reviewed: Jan. 22, 2011
Just like what I had in France!
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6 users found this review helpful

Children's Gingerbread House

Reviewed: Dec. 5, 2010
Best flavor gingerbread recipe!
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1 user found this review helpful

Seven Layer Tex Mex Dip

Reviewed: Feb. 27, 2010
This was a huge hit with my family for our little superbowl party. Just perfect! Will definately be making this one again and again.
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4 users found this review helpful

Banana Pancakes I

Reviewed: Jan. 17, 2010
I wouldn't change a thing, this was an excellent recipe. Really a hit with the entire family. Great flavor and texture.
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1 user found this review helpful

Pumpkin Cookies V

Reviewed: Jun. 8, 2009
I followed the recipe exactly but I didn't make the glaze and it was wonderful. Nice moist cookies and very addictive! The kids loved them and so did I.
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2 users found this review helpful

Pizza Sauce and Dough

Reviewed: Feb. 21, 2009
Turns out perfect every time!!!
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Chocolate Cheesecake

Reviewed: Aug. 18, 2008
It turns out exactly as the picture. I love this one! Very rich and delicious. Family and friends loved it too.
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19 users found this review helpful

Blueberry Coffee Cake I

Reviewed: Aug. 5, 2008
I really didn't like this cake at all. I followed the recipe exactly and found that there was way too much of the topping and it turned out very dry. My entire family didn't like it at all. Wouldn't reccommend this to anyone.
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Outrageous Chocolate Chip Cookies

Reviewed: Oct. 8, 2007
Too crunchie
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Fluffy Pancakes

Reviewed: Mar. 6, 2007
My whole family absolutely loved this recipe. Very light and fluffy, perfect texture. Will definately do this one again!
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Pizza Dough III

Reviewed: Aug. 9, 2006
This makes a nice soft pizza dough. I loved the flavor, however found the dough really sticky and had to add flour to it and use oil on my hands to keep if from sticking. Excellent texture when cooked, the family loved it.
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0 users found this review helpful

Grandma's Lemon Meringue Pie

Reviewed: Feb. 21, 2006
Grandma had an excellent recipe! The family loved it. The pie set up perfectly and had great colour. The meringue wasn't that great but that was most likely my fault.
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Basic Flaky Pie Crust

Reviewed: Feb. 21, 2006
The pie crust tasted good and was nice and flakey. I only have one complaint and that is it wasn't big enough for a 9 inch pie plate, it would have been better for an 8 inch- that and only makes one crust.
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2 users found this review helpful

Sweet and Sour Sauce I

Reviewed: Feb. 16, 2006
Perfect sauce, nice and dark and tangy, not too sweet! Loved it, I will keep this one.
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Peanut Butter Popcorn

Reviewed: Feb. 14, 2006
This was a delicious treat. My family loved it. I found it a little too greasy though. Next time I will use air popped pop corn rather than microwave since the prepackaged stuff usually comes already buttered. I will also cut back on the margarine too. It was a hit with the family so I will make it again for sure.
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Lentil Quiche

Reviewed: Feb. 13, 2006
I have been looking for a way to bring lentils into the family diet and this recipe was great. My two year old twins loved it and came back for more. It would be better if it had a crust though.
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1 user found this review helpful

Mom's Chocolate Chip Cookies

Reviewed: Feb. 1, 2006
Excellent cookie! Great texture, not cakey and not crunchie- just right. I added another half cup of chocolate chips because you can never have too much chocolate! Loved it.
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1 user found this review helpful
Photo by Sharmon Trahan

Cut-Out Cookies

Reviewed: Dec. 29, 2005
For those who found the recipe to crumbly, I have some advice to mix better: first cream shortening and sugar together, then add egg and vanilla and mix well until creamy. Then mix flour,baking powder and salt.Add dry to wet ingredience a little at a time until you are able to mix it all in. Save the confectioners sugar for the glaze! Wonderful cookie, my kids loved them and I even took a picture for the web site!
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77 users found this review helpful

 
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