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Tater Tot Casserole III

Reviewed: Jul. 16, 2010

So easy and my kids beg for it! Double it up and keep everybody happy.

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Byrdhouse Mushroom Barley Pilaf

Reviewed: Apr. 10, 2009

Delicious! I used pinot grigio ('cause I didn't have any sherry!) but otherwise followed exactly. Very flavorful and comforting and filling. Thanks!

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Classic Minestrone

Reviewed: Mar. 31, 2002

Easy and delicious. This is definately a keeper!

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Easy and Delicious Chicken

Reviewed: Oct. 16, 2001

My son begs for this meal. I've used boned chicken breasts and easily removed the bones just prior to shredding the chicken. I've served this over rice and over baked potatoes.

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Tater Tot Casserole III

Reviewed: Oct. 16, 2001

So easy and my kids beg for it! Double it up and keep everybody happy.

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3 users found this review helpful

Taco Pies

Reviewed: Oct. 16, 2001

My family loves this recipe- and it's so easy! I add some chili powder to the meat while it's cooking for extra flavor.

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Wonderful gift idea. Everyone I gave it to raved and many copied the idea! It is a little difficult to pack the ingredients properly and maintain the layers, but with a little practice, you can make a beautiful, tasty and inexpensive gift.

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9 users found this review helpful