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This bread is easily the best breadmaker bread I've ever tasted. It's soft and light, just like regular homemade bread from the oven. After reading some of the reviews, I upped the salt to 1.5 teaspoons, and to counteract the saltiness, added 3 tablespoons of sugar. It was perfect!

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Chocolate Zucchini Cookies

Reviewed: Sep. 12, 2010

My husband took one bite and called these "the BEST cookies ever." Moist and yummy, my three-year-old gobbled them up without even noticing the zucchini. I took the advice of another reviewer and added a cup of chocolate chips. I found the batter was really dry, so before adding the zucchini, I added an extra egg and it seemed to do the trick perfectly.

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Daddy's Sausage and Peppers

Reviewed: Sep. 24, 2007

Hubby loved this recipe! Like some other reviewers, I added an extra can of tomatos and diced up a zucchini to throw in. I also cut down on the garlic due to personal taste and added some red pepper flakes for additional spice. I made this for a pot luck at work and it was gone in just a few minutes. A definite repeat!

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