LisaPB Profile - (18262465)

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Member Since: Dec. 2005
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Recipe Reviews 2 reviews
Sweet Potato Casserole IV
Based on other comments, I used half the amount of white and brown sugars and also half the amount of butter. I baked in a deep-dish pie pan for an additional 10 minutes. Brought it to a work pot luck - people raved.

4 users found this review helpful
Reviewed On: Dec. 17, 2009
Beef Tips
The first time I followed the recipe to the letter, but it was too salty. Now I make it with low-sodium soy, eliminate the salt and saute fresh garlic with the onion, instead of the garlic powder. It's great, very tender - never any leftovers!

1 user found this review helpful
Reviewed On: Dec. 5, 2005

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