Sarah B Recipe Reviews (Pg. 1) - Allrecipes.com (18261740)

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Sarah B

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Sugar Plum No-Bake Cookies

Reviewed: Dec. 29, 2011
I made these for a cookie giveaway and they were a hit, even with the ppl that don't care for coconut. It did need 1/4c extra crumbs to make them stiff enough to roll.
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2 users found this review helpful

Aunt Teen's Creamy Chocolate Fudge

Reviewed: Dec. 23, 2005
I forgot the vanilla, but it was still tasty and very easy (but sticky) to make.
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0 users found this review helpful

Apricot-Glazed Shrimp

Reviewed: Jun. 2, 2008
This were very yummy! Will make again.
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2 users found this review helpful

Molly's Chicken

Reviewed: May 10, 2008
This very much satisfied my craving for Chinese food. I also used a reduced-sodium soy sauce and chicken breasts. An instant fav in my house.
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2 users found this review helpful

Mack's Tunaburgers

Reviewed: Apr. 22, 2008
After reading the reviews, I chose to use a teriyaki sauce that was thicker and only used 1/4c of it with a doubled recipe. These make a great cheaper and tasty alternative to turkey burgers.
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8 users found this review helpful

German Chocolate Cake Frosting II

Reviewed: Dec. 29, 2011
Added 1tbs cornstarch to the milk before starting the heat, turned out great. You must remember that it takes a while to thicken, just like gravy.
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3 users found this review helpful

No-Fuss Rice Pudding

Reviewed: Jan. 20, 2008
Easy to make and hubby said it tasted like him mom used to make.
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5 users found this review helpful

Bread Machine Challah I

Reviewed: Jan. 28, 2006
I wouldn't change a thing. This is the first bread I made in my new bread machine and I love it.
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0 users found this review helpful

Amy's Chocolate Chip Cookies

Reviewed: Dec. 23, 2005
Easy enough to make and pretty much fool proof. Very good.
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3 users found this review helpful

Brownie Chocolate Chip Cheesecake

Reviewed: Feb. 11, 2006
I'd never made cheesecake before, but decided to try it for our Super Bowl party and everyone loved it. I will be making this again.
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1 user found this review helpful

Royal Icing I

Reviewed: Dec. 27, 2007
Perfect for my gingerbread cookies since it dries nice and hard for packing.
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0 users found this review helpful

Party Chicken Wings

Reviewed: Sep. 29, 2007
I marinated them, baked them in the marinade for 15 mins and then the last 5-10 mins took them out and put them on a cookie sheet to finish them.
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0 users found this review helpful

Grandma's Chicken Noodle Soup

Reviewed: Jun. 6, 2006
Easy enough to make and tasty. Had a hard time finding a recipe for this soup without carrots in it since my husband doesn't like them.
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1 user found this review helpful

Whipped Cream

Reviewed: Apr. 23, 2007
I used this for the first time making whipped cream and it was easy enough and hubby and I enjoyed it on key lime pie.
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1 user found this review helpful

Macadamia Nut Crusted Mahi Mahi

Reviewed: Apr. 22, 2007
I had hubby to this process outside on the grill (with a cast iron pan) and it turned out wonderful.
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1 user found this review helpful

Cheese Ball I

Reviewed: Jan. 13, 2007
I let everything sit out on the counter for 4 hours to soften before mixing together and let it chill overnight. I didn't change a thing and it was very yummy. My husband's friend didn't know you could make a cheeseball, he just thought they came from a store!
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4 users found this review helpful

Pizza Crust for the Bread Machine II

Reviewed: Aug. 25, 2006
Comes out perfect everytime. We use this for pizzas and strombolies.
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1 user found this review helpful

Simply White Bread II

Reviewed: Mar. 5, 2006
Great bread to make with the timing device on the machine. Very soft even two days later.
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2 users found this review helpful

Easy Slow Cooker Chicken

Reviewed: Mar. 20, 2009
I added 1/2Tb Mrs. Dash and 1/4tsp of chili powder and a dash of parsley. With those additions, this was a tasty dish.
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0 users found this review helpful

Asian Coconut Rice

Reviewed: Jan. 8, 2006
Wonderful change from the normal bland white rice we always use.
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0 users found this review helpful

Displaying results 1-20 (of 113) reviews
 
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