Cynthia B Recipe Reviews (Pg. 1) - Allrecipes.com (18261347)

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Cynthia B

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Mmm-Mmm Better Brownies

Reviewed: Dec. 21, 2011
Absolutely delicious! Great flavour and texture!
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2 users found this review helpful

Soft Christmas Cookies

Reviewed: Dec. 21, 2011
followed the exact recipe and these are amazing! The dough is a little crumbly and hard to work with if its very cold but once it warms up a bit its a nice easy dough. I refridgerated the cut out cookies for 15 min or so before putting them in the oven to help them retain their shape
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2 users found this review helpful

Seminary Muffins

Reviewed: Dec. 6, 2011
I followed the recipe exactly as written and these turned out fantastic! make sure not to overbake because these are naturally very moist
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2 users found this review helpful

Banana Banana Bread

Reviewed: Jul. 7, 2010
delicious flavour and texture - i did find that i had to leave it in the oven a little longer than the recipe called for - otherwise it was great. i did supplement the bananas with some applesauce to make up the 2 1/3 cups and added a handful of chocolate chips
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1 user found this review helpful

Blueberry Buckle

Reviewed: Jul. 27, 2008
fabulous cake! Really easy to make and very tasty!
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1 user found this review helpful

Chocolate Chip Muffins

Reviewed: Jul. 27, 2008
even when adding more milk and applesauce, I found this batter very tough to work with and the gluten developed very quickly- so I had to let it set for 20 minutes before scooping into the muffin tins. They tasted more like scones as opposed to muffins. Also 3/4 cup of chocolate chips was plenty!
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Strawberry Bread

Reviewed: Jul. 19, 2008
great recipe - like the others i modified it and it turned out well 1) i pureed 4 cups of straweberries until they were a part minced and part pureed 2)I reduced the sugar to 1 cup 3) reduced oil to 1/2 cup and then added 1/2 cup unsweetened applesauce - baked 12 muffins and 1 loaf pan - took it to work and it was gone in 10 minutes!
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Chewy Chocolate Chip Oatmeal Cookies

Reviewed: Oct. 14, 2007
excellent cookies!!! Adding the flour and baking soda as suggested by previous reviewers produced perfect cookies! I got rave reviews all around!
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Apple Honey Bundt Cake

Reviewed: Sep. 22, 2007
excellent, moist, not too sweet. A perfect cake for dessert or with coffee.
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1 user found this review helpful

Mom's Mandelbrot

Reviewed: Sep. 16, 2007
delicious recipe! not too sweet and good amount of almonds. I do recommend toasting the almonds slightly beforehand to enhance the almond flavour. also wait the full 20 min before slicing the warm loaves as it is much easier and makes for a cleaner looking product.
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25 users found this review helpful

Best Brownies

Reviewed: Mar. 4, 2007
good texture but the taste was missing something.
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0 users found this review helpful

Chocolate Chip Oatmeal Muffins

Reviewed: Jan. 22, 2007
a very tasty muffin. Substituted butter for 1/2 cup oil and 2/3 cup of chocolate chips and they came out perfect.
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1 user found this review helpful

Low-Fat Blueberry Bran Muffins

Reviewed: Aug. 24, 2006
these are the most fantastic low fat anything I have ever tasted. They are so easy to make. i have tried fresh and frozen blueberries. I have used all bran cereal and soy milk instead of the wheat bran and milk and they are just delicious. An A+++ recipe.
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2 users found this review helpful

Almond Cookies I

Reviewed: Aug. 13, 2006
they tasted a little oily and they didn't have a great texture. Extra points for good aroma.
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Chocolate Chip Oatmeal Cake

Reviewed: Feb. 6, 2006
a very moist and delicious cake. I baked it in a 9X9 because thats all I had and it turned out great.
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1 user found this review helpful

Creamy Chocolate Frosting II

Reviewed: Dec. 4, 2005
really tasty although I would recommend following the directions on the recipe. I tried to make it using the microwave to melt everything but it turned out to be more difficult. I added a bit of cocoa powder and cream of tartar to make it taste richer and to let it stiffen up a bit. Overall a really delicious frosting!
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8 users found this review helpful

Mom's Ginger Snaps

Reviewed: Dec. 4, 2005
Rave reviews from everyone even the non-ginger lovers and my hard to please mother! Extra points for this recipe being so easy to make. I doubled the cinammon and cloves and refridgerated the dough as per other members suggestions.
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