Cindy Recipe Reviews (Pg. 1) - Allrecipes.com (18260522)

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Cindy

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Authentic Mexican Breakfast Tacos

Reviewed: Aug. 31, 2009
Excellent! A really tasty alternative to the 'traditional' breakfast! Followed the recipe to a tee, though we made sure to use hot chorizo. Will definitely make this again and again.
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6 users found this review helpful

Spicy Baked Sweet Potato Fries

Reviewed: Feb. 4, 2006
I also reduced the heat to 400, and used olive oil. I made up my own spice mixture as well. Very yummy alternative to french fries. Will definitely make again!
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1 user found this review helpful

Caribbean Jerk Pork Chops

Reviewed: Feb. 4, 2006
Fantastic, very nice flavour. I marinated them for 6-7 hours, and they came out very tender.
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2 users found this review helpful

Kalua Pig in a Slow Cooker

Reviewed: Feb. 5, 2009
Absolutely fantastic!! My husband and all of his superbowl buddies couldn't keep their hands off it it! We just couldn't find Hawaiian sea salt at our local grocery store, so we went with the Himalayan and the Mesquite liquid smoke. I think I'll order some Hawaiian sea salt online just to see what the difference is.. I can't imagine it getting any better! The boys ate it on fresh rolls topped with a homemade apple coleslaw. I liked it all on it's own!
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Sweet Potato Pancakes

Reviewed: Oct. 30, 2006
Fantastic. We are big sweet potato fans, so we really loved this recipe. Will definitely make these again.
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6 users found this review helpful

Hasenpfeffer (Rabbit Stew)

Reviewed: Jan. 29, 2006
a very delicious recipe. this was my first time cooking or eating rabbit, and it certainly won't be my last.
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9 users found this review helpful

Brown Sugar Cookies II

Reviewed: Jan. 19, 2006
no complaints! I made half the recipe plain, and half with chocolate chips, both sets turned out great!
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Amazing Butternut Squash

Reviewed: Feb. 26, 2006
Delicious.. I didn't change a thing and it came out great, I've made this more than once!
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4 users found this review helpful

Spaghetti Sauce II

Reviewed: Jan. 12, 2006
Really yummy, I made a few changes.. it was quite thick so I ended up adding water and more red wine. I also threw in some hot sauce and extra red pepper flakes. We liked this so much we had it on pizza the very next night. I will follow this recipe for my spaghetti from now on. Thank you!
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1 user found this review helpful

Cajun Crabmeat Au Gratin

Reviewed: Jan. 8, 2006
I made it without the cajun, and it was still delicious! I will make this again!
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3 users found this review helpful

Creamy Parsnip With Ginger Soup

Reviewed: Nov. 5, 2006
A wonderful soup - it has officially become one of our Sienfield 'soup nazi' soups! Because I used more parsnips I upped other ingredients, but I found that I used much more chicken broth than the recipe called for - it was very thick. I used fresh ginger instead of ground and more garlic and cayenne pepper (we love garlicy, spicy food). For garnish, being that we didn't have hazelnuts and cranberries in the house, I sauteed sultanas and walnuts in a touch of butter.. it was fabulous! Thanks for this recipe!
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6 users found this review helpful

Peppermint Patty Brownies

Reviewed: Nov. 29, 2009
Excellent - followed the receipe exactly and the result was delicious! Made one batch with York peppermint patties, and one with Reese peanut butter cups(my husband doesn't like chocolate mint!) - both were yummy!
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4 users found this review helpful

Orange Cream Cookie Mix

Reviewed: Nov. 25, 2009
These turned out great - crispy and chewy! I followed the other reviewers suggestions and added the extra egg, and I reduced the Tang to 1/3 cup - though I thought they could've been more orangey so next time I'll bring that back to a 1/2 cup. I also think they'd be fantastic with semi-sweet chocolate chips - I'm going to try this as well!
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1 user found this review helpful
Photo by Cindy

Red Enchilada Sauce

Reviewed: Jan. 8, 2006
fantastic! I made this a little spicier by adding chili peppers. I also added some chocolate.. again totally fantastic. Thanks for such a great recipe!
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French Onion Soup With Browned Garlic

Reviewed: Nov. 5, 2006
very good, very garlicy! (just how we like it!) On other reviewers suggestions, I cut back the amount of onions by half, and I used beef broth for the base.
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2 users found this review helpful

Jamaican Spinach Soup

Reviewed: Jan. 12, 2008
Very tasty!
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Baked Corn

Reviewed: Oct. 30, 2006
Definitely good, next time I plan to add chilis and mexican spices and serve it with chili.
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1 user found this review helpful

Aussie Chicken

Reviewed: Oct. 30, 2006
Pretty good!
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0 users found this review helpful

Caramel Apple Pie III

Reviewed: Jan. 12, 2008
Quite good, but not the best apple pie I've had.
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1 user found this review helpful

Homemade Peanut Butter Cups

Reviewed: Oct. 30, 2006
Really good, espcially the peanut butter mixture, but I had a really hard time getting the milk chocolate to melt smooth, next time I will use semi-sweet bakers chocolate. I also found them really sweet, almost sickly, I think the chocolate change will improve this problem.
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4 users found this review helpful

Displaying results 1-20 (of 31) reviews
 
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