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Hearty Split Pea Soup

Reviewed: Apr. 15, 2010
Used a ham bone as well as some chopped ham; added a couple of minced garlic cloves and chopped celery; chicken broth instead of water and pureed at the end-delecious! Lots of compliments.
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3 users found this review helpful

Seminary Muffins

Reviewed: Feb. 14, 2010
Added some wheat germ and chocolate chips instead of nuts. Nice flavour, not too sweet. Lots of compliments on them!
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0 users found this review helpful

Caramel Popcorn

Reviewed: May 8, 2008
So, so amazing! I agree with others, very addictive!
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1 user found this review helpful

Grandma's Lemon Meringue Pie

Reviewed: Jan. 31, 2008
Mine was also a bit watery after it had set but the flavour was great.
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0 users found this review helpful

Portuguese Chicken I

Reviewed: Jan. 31, 2008
Loved it! Slight changes I made were; chicken breasts, veggie broth (had no chicken) and used 1.5% milk instead of cream. Turned out fantastic.
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1 user found this review helpful

Mexican Pork Chops

Reviewed: Feb. 8, 2007
Spice up the pork chops with S&P, garlic powder and chili powder before frying. Added chili powder and cayenne pepper to rice mixture. Used brown rice, which I cooked frist. Topped with cheese. Turned out great, really enjoyed it. 4.5
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7 users found this review helpful

Nany's Cheesy Cauliflower Casserole

Reviewed: Feb. 4, 2007
Did make some changes: used 1/2 c. mayo and 1/2 c. sour cream; added garlic powder; and used half bread crumbs and half cracker crumbs. Have made this recipe with both broccoli and cauliflower, enjoyed it both ways. Very good!
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56 users found this review helpful

Chicken Breasts with Balsamic Vinegar and Garlic

Reviewed: Feb. 4, 2007
Only adjustment that I made was adding some wine with the chicken broth. Turned out great. A nice change from a creamy sauce.
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0 users found this review helpful

Canadian Maple Rice Pudding

Reviewed: Jan. 28, 2007
Soooooooooo good and easy to make, love it!
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6 users found this review helpful

Shrimp Scampi Bake

Reviewed: Jan. 28, 2007
I used frozen cooked shrimp. Doubled the garlic and decreased the dijon to only 1 tbsp. Also added about 1/4 cup. white wine and topped off with Parm. cheese. Served over spaghetti. Will probably cut down butter next time as suggested by others. But very tasty.
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3 users found this review helpful

Shepherd's Pie VI

Reviewed: Jan. 28, 2007
A very good Shepherd's pie. I just diced carrots and cooked in with the ground meat along with frozen peas and corn.
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0 users found this review helpful

Appetizer Mussels

Reviewed: Jan. 28, 2007
Great! Added a can of tomatoes as suggested by others and doubled the garlic. Will make again for sure!
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2 users found this review helpful

German Apple Cake I

Reviewed: Jan. 24, 2007
I replaced all of the oil with 1/2c. sour cream and 3/4 c. applesauce. I didn't mine it, but others loved it!
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0 users found this review helpful

Sour Cream Chicken

Reviewed: Jan. 24, 2007
Did most of the 'tweaking' as suggested by others. This recipe is kind of like a template for you to build off of. I added a couple cloves of crushed garlic, s&p, Parm cheese, a dash of dried green onions, and used cream of mushroom soup(it's what I had). Loved the end result.
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57 users found this review helpful

Feta Cheese and Bacon Stuffed Breasts

Reviewed: Jan. 23, 2007
Wrapped the breasts in Bacon as suggested by others, turned out great.
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1 user found this review helpful

Beef Tenderloin With Roasted Shallots

Reviewed: Jan. 10, 2007
Had to use red wine because it's what I had on hand. My boyfriend thought the sauce was a bit salty, but I loved it.
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1 user found this review helpful

Baked Onion Dip I

Reviewed: Jan. 7, 2007
I made this dip using the 8 oz cream cheese in exchange for 1c of the mayo. Also used only one cup of onions. Turned out great. Didn't take long to disappear both times that I've made it.
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0 users found this review helpful

Peanut Butter Balls II

Reviewed: Jan. 4, 2007
Loved them. Rolled mine in cocoa powder and cocoanut instead of dipping in chocolate cause I don't have a double boiler:-( Will do that next time. Yummy!
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0 users found this review helpful

Jam Filled Butter Cookies

Reviewed: Jan. 4, 2007
Did add 1/2 tsp. vanilla and dash of salt. Turned out great.
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1 user found this review helpful

Chicken a la King III

Reviewed: Jan. 3, 2007
Did make some changes. Used a chopped shallot and minced garlic to saute with mushrooms, 1/2 cup carrots and 1/2 cup frozen peas. I used white wine instead of sherry and added about 1/4 tsp. dried thyme. Turned out great, lots of flavour. Will make again for sure.
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37 users found this review helpful

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