Yan M Recipe Reviews (Pg. 1) - Allrecipes.com (18257794)

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Yan M




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Best Brownies

Reviewed: Jan. 2, 2009
AMAZING. I substitute half the white sugar for brown and half the cocoa for bakers chocolate. top with melted white chocolate et voila! perfect brownies.
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Jay's Signature Pizza Crust

Reviewed: Dec. 31, 2008
excellent crust! can be made very thin or thick and chewy. perfect every time. I tend to switch out half the flour for whole wheat, make 2 or three batches and freeze them for later. Love it.
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Absolutely the Best Chocolate Chip Cookies

Reviewed: Sep. 16, 2007
This is it. The PERFECT, simple, chocolate chip cookie. I cut down on the sugar just a smidge, but bsides that- IDEAL.
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Raw Brownies

Reviewed: Nov. 2, 2006
I really couldn't stand these. Being the health nut that I am, I expected to absolutely adore these, but I found them inedible. The whole mixture was too crumbly, and even after adding more honey and some brown sugar the strange carob aftertaste was overwhelming. I'm willing to try this again with some peanut butter or something, but this batch ended up getting baked with whole wheat flour, egg substitute more brown sugar and peanut butter chips. It was edible...
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Black Chocolate Cake

Reviewed: Jun. 9, 2006
sooooo good. I made this for someone's birthday with chocolate fudge icing and white chocolate drizzles. I expected it to be a little too strong in the chocolate departmet but it was perfect, even after I added hot chocolate to the 2 cups of water. Best chocolate cake ever, rich and moist but not over the top.
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