Andy Recipe Reviews (Pg. 1) - Allrecipes.com (18257218)

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Fiery Fish Tacos with Crunchy Corn Salsa

Reviewed: Jul. 7, 2011
Dressing is toppings..I made the dressing from the 'Chipolte lime' recipe on the site. A super combination
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Grilled Fish Tacos with Chipotle-Lime Dressing

Reviewed: Jul. 7, 2011
Dressing is superb...I made the 'Fiery Fish Tacos with Crunchy Corn Salsa' topping's instead for a super combination
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No Fail Pie Crust I

Reviewed: Mar. 9, 2008
Definately an easy first-timer pie crust. Used it to make Chicken Pot Pie IX from the site. Was great. Turned out flaky and had nice golden color to match. Dough was very easy to work with.
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Basic Flaky Pie Crust

Reviewed: Mar. 9, 2008
Not a first-timers pie crust...was too hard to work with, both times I tried to make it dough easily cracked as I rolled it. Following tips - essentially by keeping things as cold as possible - helped.
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Spicy Beef Curry Stew for the Slow Cooker

Reviewed: Feb. 7, 2006
Not bad...added one green pepper. Was very soupy, will try dredging the meat in flour next time. Also used only one jalpeno pepper, will try two next time with a little more curry powder for more heat
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Rye Beer Bread

Reviewed: Feb. 5, 2006
Best tasting rye recipe I have made to date. Forgot the caraway seeds, but even without them was nice.
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Spicy Slow Cooker Black Bean Soup

Reviewed: Feb. 5, 2006
Nice and spicy...yum.
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Urban Legend Chocolate Chip Cookies

Reviewed: Feb. 4, 2006
Nothing special...certainly not legendary.
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Easy and Delicious Chicken

Reviewed: Jan. 30, 2006
Was okay...odd would better state the taste. Won't be making again any time soon.
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Barbecue Beef Cups

Reviewed: Jan. 26, 2006
Nice, simple and fun recipe.
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Beth's Spicy Oatmeal Raisin Cookies

Reviewed: Jan. 26, 2006
Superb
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Jay's Signature Pizza Crust

Reviewed: Jan. 23, 2006
Tasty crust...don't have a pizza stone, so cooked on bottom rack for 15 minutes, then put it on the top shelf for last few minutes to get a nice golden brown on the cheese. Yummy.
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Exquisite Pizza Sauce

Reviewed: Jan. 23, 2006
Sweet and spicy...next time I will cut down the honey a smidge. Great sauce
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Easy Vodka Sauce

Reviewed: Jan. 22, 2006
Great flavor for a simple sauce...followed others suggestions, adding oregano, basil, parsley and a tbsp of sugar. Makes about 2 1/2 mason jars of sauce.
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Cincinnati Chili I

Reviewed: Jan. 22, 2006
Great flavor...closest I have found to date to skyline. Going to let it chill for the evening and try it tomorrow to see if gets even better with age.
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Award Winning Soft Chocolate Chip Cookies

Reviewed: Jan. 21, 2006
Awesome!!!
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Cornish Finnish Michigan Pasties

Reviewed: Jan. 21, 2006
Used very lean beef and pork, but turned out way greasy, making the bottoms soggy. Filling had no real flavor. Proportion of dough to filling is also incorrect as others had pointed out.
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Baked Potato Soup I

Reviewed: Jan. 17, 2006
Seems to be pretty good and fast potato soup.
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Whole Wheat Beer Bread

Reviewed: Jan. 17, 2006
Nice and firm/solid bread...first beer bread I have ever made. Took someones suggestion and put 1/4 cup melted butter on top, was a great addition, adding more flavor.
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Chili I

Reviewed: Jan. 16, 2006
Made to recipe as directed without modification...was okay, had a more complex and very sweet flavor than I would expect/like from a chili. Tried the day after reheating, had a little more flavor, but still the same. If I do make it again, will most certainly cut sugar/coca down 3/4 the amount, and also add a ton more jalapeño peppers to spice it up.
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Displaying results 1-20 (of 26) reviews
 
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