victoria Recipe Reviews (Pg. 1) - Allrecipes.com (18256500)

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Caprese Appetizer

Reviewed: Jul. 31, 2011
This was so lovely to bring to our summer get together. Everyone enjoyed. Like other reviewers I included a good balsamic vinegar in the mix. I found Pearl size mozzarella balls which were a bit smaller and adorable!! Easy to put together and made a really nice presentation. Very Good!!
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3 users found this review helpful

Lemony Chicken

Reviewed: Jun. 18, 2011
Nothing super special about this one....it is essentially chicken picatta. Good for a weekday entree imo.
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2 users found this review helpful

DONA MARIA® Fish Tacos

Reviewed: Jun. 13, 2011
My husband loved these tacos!! I tweaked it a bit by using the incredible taco seasoning mix on this site(submitted by Bill Echols) in lieu of the spices listed . I also chopped some tomatoes and cilantro to add on the side. Very attractive as well. I recommend!
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27 users found this review helpful

Cheesy Chicken Meatballs

Reviewed: May 23, 2011
This was just okay for us....The strong taste of garlic and italian seasoning seemed to overwhelm this entree.
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2 users found this review helpful

Pecan Breaded Chicken Breasts

Reviewed: Mar. 10, 2011
Sweet maple syrup mother of mercy!!! THE BEST PECAN BREADED CHICKEN!! We loved it so much made it again next night. super simple and just the perfect mix of sweet and savory. This does not disappoint!!
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9 users found this review helpful

Angel Chicken Pasta

Reviewed: Jan. 21, 2010
this was a decent base for a sauce. i did not serve with pasta (extra calories). I give it kudos for how easy this dish is. would i make again?? maybe maybe not.
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1 user found this review helpful

Italian Sausage Soup

Reviewed: Jan. 20, 2010
What a hearty and satisfying soup!! The raves are worthy...i subbed italian sausage for chicken sausage, skipped the spinach and used tomato sauce (15 ounce) instead of stewed tomatoes. I also added quinoa which gave it a hearty texture. Fabulous!!
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3 users found this review helpful

Quinoa and Black Beans

Reviewed: Jan. 9, 2010
wonderful substitution for rice or couscous!! this had a nice southwestern taste to it...not too spicy but a little hot. i used about 19 ounces of black beans rather than the suggested 30 ounces.
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2 users found this review helpful

Garlic Balsamic Shrimp

Reviewed: Aug. 19, 2009
Holy Cow!!! What a wonderful way to prepare shrimp.. soo flavorful. I substituted fresh basil and added lemon juice. Tossed the shrimp in a nice salad for a great summer meal. Fantastic!!
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5 users found this review helpful

Monte Cristo Sandwich - the Real One

Reviewed: Feb. 9, 2009
this is exactly what i was looking for!!! reminds me of a sandwich from my fav deli in california. this one is quite a treat....you will impress. very tasty, easy and pretty. side note...i found the toothpicks were not necessary especially after cutting the crusts off. the insides stayed intact just fine.
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1 user found this review helpful

Cream of Pumpkin Soup

Reviewed: Oct. 28, 2008
there are not enough stars for this one!! i loved it!!! soo easy to whip up. i used my hand held emersion tool and didn't even have to take it out of the pot. the flavors are so warm and cozy. i did ease up on the whipping cream to save some calories. i think one could even get away with a non fat creamer in lieu of the cream and not sacrifice taste. loved it!!
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6 users found this review helpful

Mimi's Zucchini Pie

Reviewed: Sep. 4, 2008
i liked this pie. it was a bit on the dry side upon serving. after overnight in the fridge and warming up....much more moist. all in all a nice way to prepare veggies!!
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1 user found this review helpful

Apple Cole Slaw

Reviewed: Jul. 13, 2008
this one was just okay. it tasted as though something was missing. maybe walnuts or pecans would have given it a punch.
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2 users found this review helpful

Baked Beans, Texas Ranger

Reviewed: Jul. 4, 2008
these beans are much like a sloppy joe. i agree with another rater....a little on the soupy side. though i thought....just decent..my friends and family loved!
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1 user found this review helpful

Crispy Orange Beef

Reviewed: Jun. 28, 2008
man oh man...very very tasty! also, the citrus flavor brightened this dish. it is sweet and savory oh so good!!! i like the way the beef stays crisp even in the sauce. restaurant quality for sure!!
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1 user found this review helpful

Classy Chicken

Reviewed: Jun. 14, 2008
great combination of flavors. don't need to change a thing.
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1 user found this review helpful

Fiery Fish Tacos with Crunchy Corn Salsa

Reviewed: Jun. 5, 2008
wow!!! when they say fiery they aint kiddin!!! very good recipe for the lover of spicy foods. my husband absolutely devoured these tacos. i did spray the fish with pam cooking spray and added a seafood spice mixture (store bought) and then proceeded with the recipe as followed. the cayenne pepper gives it that nice blackened cajun look and taste after grilling on the bbq. try these . you will like.
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1 user found this review helpful

Bake Sale Lemon Bars

Reviewed: May 28, 2008
this is a traditional lemon bar with that fabulous crust!! quite simple to put together and very tasty. i was looking for a more "lemon curdy" consistency with a bit more tartness.
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1 user found this review helpful

Apricot Chicken with Balsamic Vinegar

Reviewed: May 12, 2008
loved this!!!!! obviously, you will need to be a lover of apricots since the dish is based on them. i loved the sweet and savory combo....the onions and balsamic vinegar lended so nicely to the sweetness of the apricots. very nice dish.
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7 users found this review helpful

Cream Cheese Pound Cake I

Reviewed: Jan. 3, 2008
this is a very nice cake. sorta reminded me of eating one big soft sugar cookie! it is extremely rich and one can really enjoy just a bit at a time. i did top with whipping cream and cherries jubilee as well. very nice with coffee.
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1 user found this review helpful

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