Allrecipes Home > The Buzz > Cooks > A. P. Newman

cook's profile

Reviews

Photos

Menus

View All Reviews

Learn more

I really liked this dish. This will be a regular at my house. In the future, though, I'll drain the mushrooms and onions after sauteeing them. Adding them back in with their juices caused the thickening broth to become way too thin. (Oh ... I did add a splash of sherry with the broth. I couldn't resist!)

Was this review helpful? [ YES ]
3 users found this review helpful

Italian One Step Casserole

Reviewed: Oct. 5, 2000

I really liked the idea of this recipe but was a little disappointed in the results. It was incredibly easy, which is a big plus. But I found it to be quite bland, and I was much more generous with the Oregano and pepper than the "pinch" of each called for in the recipe. I will more than likely try this one again but alter it somewhat to zip up the flavor, using garlic and possibly seasoned diced tomatoes instead of crushed tomatoes.

Was this review helpful? [ YES ]
8 users found this review helpful