billsankey Recipe Reviews (Pg. 1) - Allrecipes.com (18254436)

cook's profile

billsankey

Reviews

Photos

Menus

 
View All Reviews Learn more

Authentic German Cheesecake

Reviewed: Sep. 6, 2012
I used Ricotta instead of cottage cheese. It was very good. The first few times I made it, it turned out great. Now I am having problems with the recipe. I have not changed any of the ingredients, but now it is turning very dark and wants to swell so much that it leaks out of the cake pan. I have always used cake pan for this, but it did not burn or leak out. I do not have any idea as to why. Can someone give me some advise?
Was this review helpful? [ YES ]
1 user found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Super Bowl Feast
Super Bowl Feast

Chili, brats, and more to feed your hungry football fans.

Sweet Touchdown Treats
Sweet Touchdown Treats

Cheer on your team with a little something sweet.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States