Tina Recipe Reviews (Pg. 1) - Allrecipes.com (18249711)

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Antipasto Squares

Reviewed: Jan. 16, 2006
This is a great recipe!! Everybody loves it!!
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1 user found this review helpful

Very Berry Cheesecake

Reviewed: Feb. 17, 2006
It's was good.
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0 users found this review helpful

Pesto Chicken Florentine

Reviewed: Mar. 17, 2006
This was very good. The chicken didn't get as tender as I like, so I'll cook it a little longer next time.
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1 user found this review helpful

Reese's® Brownie Bottomed Peanut Butter and Milk Chocolate Chip Cheesecake

Reviewed: Mar. 17, 2006
This was a hit for a friends birthday!! Extremely delicious!!
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0 users found this review helpful

Tuscan Soup

Reviewed: Mar. 19, 2006
This soup was fabulous. I did add a couple of cloves of garlic when I cooked the sausage and onions. I also made my own chicken broth and I chopped up the chicken and put it in the soup as well. It was a great success....I also used the mild italian sausage...but if you like alot of heat, you should use the hot.
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2 users found this review helpful

Chicken Corn Chowder

Reviewed: Jun. 16, 2006
This was very yummy.
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1 user found this review helpful

Uncooked Banana Pudding

Reviewed: Jul. 3, 2006
Love this Recipe. It is quick and easy and looks beautiful in a clear bowl!
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1 user found this review helpful

Breakfast Casserole II

Reviewed: Jul. 7, 2006
This was delicious, but next time I'm gonna add onions and peppers. :)
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1 user found this review helpful

Easy Bacon and Cheese Quiche

Reviewed: Jul. 18, 2006
Very good.
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0 users found this review helpful

Clam Chowder III

Reviewed: Aug. 2, 2006
This is my second review. This is my favorite recipes as of right now. I did make a couple of small changes. I bought bottled oyster juice and used instead of water. I used 4 cans of chopped clams, I like my clams meaty. :)
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0 users found this review helpful

Banana Banana Bread

Reviewed: Oct. 15, 2006
Loved it!! This banana bread is soooooooo moist and yummy!! Thanks!
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0 users found this review helpful

Crab Bisque

Reviewed: Jul. 16, 2007
This recipe has a great flavor. I enjoyed it but next time I make it I'm going to use less creamed corn or I am going to put it in the blender before adding it to the soup. Tina
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30 users found this review helpful

Spinach and Potato Frittata

Reviewed: Jul. 16, 2007
My family loved this recipe!! Thanks!! TIna
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0 users found this review helpful

Creamy Homemade Chicken Stew

Reviewed: Aug. 28, 2007
This recipe was very good. I did it on stove top instead of crock pot.
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1 user found this review helpful

Hummingbird Cake II

Reviewed: Sep. 9, 2007
This cake was moist and delicious. The only modifications I made were that I used pecans instead of walnuts and I used cake flour. Yummy!!! Thanks!
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0 users found this review helpful

Cream of Chicken with Wild Rice Soup

Reviewed: Sep. 18, 2007
This soup was pretty good. I had to doctor it quite a bit. Added extra salt and garlic. Thanks,
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0 users found this review helpful

Country Quiche

Reviewed: Oct. 7, 2007
This recipe is great! I did make a couple of adjustments because I didn't have all of the listed ingredients. I used deli ham instead of bacon and I used fresh parsley instead of dried parsley. I used a Fiesta Blend of cheese instead of the cheddar. I also added an extra egg. It was wonderful and the consistency was great. I have used other recipes and they tended to be runny or too dry. Thanks so much and I will be making this using the recommended ingredients next time.
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5 users found this review helpful

Extreme Banana Nut Bread 'EBNB'

Reviewed: Mar. 19, 2008
Very Moist!! So Yummy!!! It's my favorite recipe so far! I cooked it about 10 minutes less than it calls for here. Wonderful!
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2 users found this review helpful

Lemon Lover's Pound Cake

Reviewed: Jun. 15, 2008
I am having trouble with this recipe. I have cooked many many cakes in my lifetime, but I can't seem to get this one right. I've tried 2 times and both times, I bake it longer than it recommends and it is still not done when I turn it out of the bundt pan. Does anyone have any suggestions? The cake that finishes baking is so very yummy...but...the middle is raw.
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270 users found this review helpful

Peach Pie

Reviewed: Aug. 4, 2008
This pie had a good flavor. But it was too messy. A few others had the same problem, but alot of people didn't mention the problem. So, it might be the peaches. Depending on the type of peaches and their ripeness it might cause more liquid. I will try this again, use a little more flour to thicken it up and bake a few minutes longer.
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3 users found this review helpful

Displaying results 1-20 (of 77) reviews
 
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