johnnywozz Recipe Reviews (Pg. 1) - Allrecipes.com (18249413)

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Brown Sugar Banana Nut Bread I

Reviewed: Jan. 18, 2006
This reciepe really does deserve a 5 star rating the texture is light and not to dense and the brown suger gives the crust a nice crunch like texture after its done bakeing. The family loved it bgetter than our old family reciep. This ones a keeper!
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3 users found this review helpful

Meatball Sandwich

Reviewed: Dec. 30, 2005
My family loved the nice and firm texture of these meatballs and the parsely added a whole new dimension for us. We've never put parsily in before it gives the meatball a nice fresh pop.
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3 users found this review helpful

Herb Roasted Pork Loin and Potatoes

Reviewed: Dec. 25, 2005
My family loved this one and they are finicky eaters it was totaly moist and tender and the flavor was outstanding, loved it.
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5 users found this review helpful

Holiday Green Beans

Reviewed: Dec. 25, 2005
We thought this was a different way to do green beans, but we substituted fresh red pepper instead of a jar of pimento it had a very good crunch factor with the frsesh red awsome bite with the sauce.
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0 users found this review helpful

Roasted Garlic Mashed Potatoes

Reviewed: Dec. 25, 2005
The potatoes were a smash at the Christmas dinner tabel everyone loved them, we toped them off with a chicken parmigon gravy awsome.
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Beef Tenderloin with Horseradish-and-Roasted Garlic Crust

Reviewed: Dec. 25, 2005
We thought the horseradish and roastd garlic crust worked very well together what a complament to the beef it add a whole new dimension. Nothing but compliments to the Chef!
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