Cookin Carole Profile - (18247130)

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Cookin Carole

Cookin Carole
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Member Since: Dec. 2005
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Thai Pork with Peanut Sauce
I make this dish at least once a's one of my husband's favorites! I recommend doubling the seasoning and sauce. I also use chicken in place of pork...maybe one day we'll try the pork, I usually have chicken on hand.

0 users found this review helpful
Reviewed On: Jun. 6, 2013
Irresistible Irish Soda Bread
Great! I followed the advice of one member by letting the dough sit at room temperature for a 1/2 hour before baking. I will definitely make again!

0 users found this review helpful
Reviewed On: Jun. 6, 2013
Roast Leg of Lamb with Rosemary
I used this recipe to make my first leg of lamb. I've had leg of lamb many times, but I had never made it myself. It turned out GREAT! I didn't change anything on the recipe except for the roasting temperature. I did the first 20 minutes at 450, then reduced to 350 for the remaining time.

0 users found this review helpful
Reviewed On: Jun. 6, 2013

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