T. Rosen Recipe Reviews (Pg. 1) - Allrecipes.com (18247013)

cook's profile

T. Rosen

Reviews

Menus

 
View All Reviews Learn more

Seven Layer Magic Cookie Bars

Reviewed: Dec. 21, 2005
These are an all-time favorite. Excellent recipe, very rich and yummy!
Was this review helpful? [ YES ]
0 users found this review helpful

BBQ Glazed Homemade Meatballs

Reviewed: Sep. 28, 2011
Simple and simply delicious! I didn't have evaporated milk but regular milk worked just fine. I cooked my meatballs in a frying pan until mostly done, then put all in a crock pot with the sauce on low for about 5 hours. Took to a party and didn't bring home any leftovers.
Was this review helpful? [ YES ]
2 users found this review helpful

Tuna Noodle Supreme

Reviewed: Sep. 28, 2011
This was so good! It was nice to find a recipe that didn't call for cream-of-something soup (nice to have the option). I used miracle whip instead of mayo (personal preference) and substituted frozen peas for broccoli (or else hubby wouldn't have touched it) but other than that I made it as written. We both loved it! A yummy, creamy comfort food. Will definitely be making again, and soon. Thank you, Ellen, for this excellent recipe!
Was this review helpful? [ YES ]
2 users found this review helpful
Photo by T. Rosen

Apple Streusel Muffins

Reviewed: Sep. 28, 2011
I thought this recipe was awesome, and my hubby and coworkers agreed! I added a bit more cinnamon in the cake and the topping, and used 1/8 cup white sugar and 1/8 cup brown sugar for the topping. I made this as an 8"x8" cake (plus 2 muffins for hubby) and topped with a maple glaze, as suggested by joy. Can't go wrong...rich, dense, moist and oh so yummy!
Was this review helpful? [ YES ]
2 users found this review helpful
Photo by T. Rosen

Drunken Peachanero Salsa

Reviewed: Sep. 28, 2011
I didn't exactly make this recipe but gave it 5 stars because I love peach salsa! lol! I added tomatoes, red and green bell peppers and used peach schnapps instead of the tequila. Also, I don't like "crunchy" fruits or veggies in my salsa so I sauteed my onions and peppers and left out the firm peach, just used canned peaches (I also use some of the syrup from the peaches to sweeten the salsa). Good stuff! You can use any "leftover" salsa to cook up some chicken and rice with for a fabulous meal.
Was this review helpful? [ YES ]
7 users found this review helpful
Photo by T. Rosen

Caramel Bars

Reviewed: Jul. 28, 2011
Wow, these are incredible! I doubled the oatmeal mixture but everything else was as written. SO good!!
Was this review helpful? [ YES ]
3 users found this review helpful

Special Buttercream Frosting

Reviewed: Oct. 29, 2010
Made this with half butter and half shortening, turned out fabulous! Not at all greasy and nice and fluffy. Perfect. I just made this again using all butter and it turned out even better, if that is possible. You just can't go wrong with this recipe!
Was this review helpful? [ YES ]
2 users found this review helpful

Gooey Butter Cookies

Reviewed: Sep. 22, 2010
We love these cookies....I made them as a drop cookie and they are delicious and so easy.
Was this review helpful? [ YES ]
2 users found this review helpful

Margaritas on the Rocks

Reviewed: Sep. 22, 2010
Definitely a "professional" margarita..top notch!
Was this review helpful? [ YES ]
3 users found this review helpful

Peanut Blossoms

Reviewed: Jan. 25, 2006
These are wonderful. If you want to freeze them, don't completely bake the cookies and DON'T put the hershey kisses in them. Freeze. When you want to serve them, thaw them out...bake for a few minutes (until done) and add the hershey kisses. Yummy!
Was this review helpful? [ YES ]
0 users found this review helpful

Bodacious Broccoli Salad

Reviewed: Dec. 23, 2005
Excellent! The only change I made was to use Miracle Whip instead of Mayo, since that's what I had. Very good dish to take to a gathering.
Was this review helpful? [ YES ]
1 user found this review helpful

Easy Spinach Lasagna with White Sauce

Reviewed: Sep. 28, 2011
Wow, thanks Juanita for such a great recipe! A friend passed this along to me and I have made it many times, and every time I make it I end up handing out the recipe too. This is so easy and tastes fantastic, and is very impressive to serve guests. Sometimes when I make it I add precooked, cubed chicken and I always add LOTS more mushrooms. SOOOO good!!
Was this review helpful? [ YES ]
3 users found this review helpful

Spicy Maryland Crab Dip

Reviewed: Sep. 28, 2011
OMGoodness! This is delicious! I made with Miracle Whip instead of mayo (personal preference) and we totally devoured this.
Was this review helpful? [ YES ]
2 users found this review helpful

Belgian Waffles

Reviewed: Jan. 11, 2014
Excellent recipe, just what I was looking for. Followed the recipe exactly as written and they came out perfect. Next time I will make the night before and leave the batter in the fridge so they are ready to go for breakfast.
Was this review helpful? [ YES ]
1 user found this review helpful

Spinach and Strawberry Salad

Reviewed: Mar. 29, 2012
I made as directed with the exception of the poppy seeds (since I didn't have any) and this was wonderful! Can't wait to make it for company...such a pretty salad to make a nice impression, yet so simple to make.
Was this review helpful? [ YES ]
1 user found this review helpful
Photo by T. Rosen

Spanish-Style Quinoa

Reviewed: Apr. 4, 2011
Wonderful recipe...so simple and easy to adjust to your own tastes. I added ground beef and mushrooms. This would be great (as others have indicated) as a filling for stuffed peppers or in burritos. Thank you for a great recipe.
Was this review helpful? [ YES ]
6 users found this review helpful

Yummy Sweet Potato Casserole

Reviewed: Jan. 11, 2014
This was a hit, I served it at Thanksgiving to rave reviews. The only thing I did different was to bake the sweet potatoes in the oven, otherwise I followed the recipe. Just what I was looking for, thank you!
Was this review helpful? [ YES ]
0 users found this review helpful
Photo by T. Rosen

Shrimp Quinoa

Reviewed: Apr. 1, 2011
This was wonderful! It was my first time using quinoa and I couldn't have been happier with the results. I didn't have asparagus so I used green beans and left out the raisins since hubby doesn't like them. Wonderful recipe and very easy.
Was this review helpful? [ YES ]
10 users found this review helpful

Acapulco Chicken

Reviewed: Dec. 22, 2005
We love this recipe, works great with rice or as fajitas, or plain. Easy to adjust the spiciness depending on who is eating. Very good recipe.
Was this review helpful? [ YES ]
1 user found this review helpful

Sangria by the Pros

Reviewed: Jul. 28, 2011
Double, triple or quadruple this recipe or you will certainly run out! I left the soda out and offered it as an option for people to add to their glasses, most did not. Wonderful recipe!
Was this review helpful? [ YES ]
5 users found this review helpful

Displaying results 1-20 (of 27) reviews
 
ADVERTISEMENT
Go Pro!

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States