T. Rosen Recipe Reviews (Pg. 2) - Allrecipes.com (18247013)

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T. Rosen

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Spanish-Style Quinoa

Reviewed: Apr. 4, 2011
Wonderful recipe...so simple and easy to adjust to your own tastes. I added ground beef and mushrooms. This would be great (as others have indicated) as a filling for stuffed peppers or in burritos. Thank you for a great recipe.
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7 users found this review helpful
Photo by T. Rosen

Sugar Free Eggnog

Reviewed: Apr. 4, 2011
This was just ok. Definitely did not taste like eggnog, more like thin vanilla pudding with spices. Letting it sit in the fridge for 30 minutes is a must if you want your drink to be thicker. It's not a bad taste, it's just not eggnog.
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6 users found this review helpful
Photo by T. Rosen

Shrimp Quinoa

Reviewed: Apr. 1, 2011
This was wonderful! It was my first time using quinoa and I couldn't have been happier with the results. I didn't have asparagus so I used green beans and left out the raisins since hubby doesn't like them. Wonderful recipe and very easy.
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10 users found this review helpful

Special Buttercream Frosting

Reviewed: Oct. 29, 2010
Made this with half butter and half shortening, turned out fabulous! Not at all greasy and nice and fluffy. Perfect. I just made this again using all butter and it turned out even better, if that is possible. You just can't go wrong with this recipe!
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2 users found this review helpful

Gooey Butter Cookies

Reviewed: Sep. 22, 2010
We love these cookies....I made them as a drop cookie and they are delicious and so easy.
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2 users found this review helpful

Margaritas on the Rocks

Reviewed: Sep. 22, 2010
Definitely a "professional" margarita..top notch!
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3 users found this review helpful

Peanut Blossoms

Reviewed: Jan. 25, 2006
These are wonderful. If you want to freeze them, don't completely bake the cookies and DON'T put the hershey kisses in them. Freeze. When you want to serve them, thaw them out...bake for a few minutes (until done) and add the hershey kisses. Yummy!
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0 users found this review helpful

Bodacious Broccoli Salad

Reviewed: Dec. 23, 2005
Excellent! The only change I made was to use Miracle Whip instead of Mayo, since that's what I had. Very good dish to take to a gathering.
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1 user found this review helpful

Acapulco Chicken

Reviewed: Dec. 22, 2005
We love this recipe, works great with rice or as fajitas, or plain. Easy to adjust the spiciness depending on who is eating. Very good recipe.
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1 user found this review helpful

Seven Layer Magic Cookie Bars

Reviewed: Dec. 21, 2005
These are an all-time favorite. Excellent recipe, very rich and yummy!
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0 users found this review helpful

Displaying results 21-30 (of 30) reviews
 
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