cutieusagi Profile - (18242298)

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Recipe Reviews 14 reviews
Angel Hair Pasta with Shrimp and Basil
Added twice as much garlic and used half of tomatoes (my fiance doesn't like too much of a tomato-ey taste) but it tasted real good!

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Reviewed On: Apr. 25, 2010
Easy Asparagus
This was a nice side for the "Filet Mignon with Rich Balsamic Glaze"! I pretty much followed the instructions minus the cheese and crackers.

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Reviewed On: Feb. 14, 2009
Filet Mignon with Rich Balsamic Glaze
The steaks came out perfect for our Valentine's Day dinner! I followed the advice of others and added garlic, (red) onions, mushrooms and a pinch of brown sugar. I was afraid it might be too vinegary like someone said but it was just right! I'd just like to point out that heating time will vary depending on how big your steak is... ours came medium-rare following the instructions (but at least that's how we like it!)

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Reviewed On: Feb. 14, 2009

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