Susan C. Recipe Reviews (Pg. 1) - Allrecipes.com (18241709)

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Scott Hibb's Amazing Whisky Grilled Baby Back Ribs

Reviewed: May 26, 2013
Truly is amazing. Followed it exactly as is, (except we had 3.5 pounds of ribs) and there was plenty of sauce. Actually had about 2 cups leftover. Quite a kick, might reduce the chili pepper/black pepper just a tad...but then again....maybe not! These were fantastic.
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Szechuan Beef

Reviewed: Mar. 7, 2006
Not too spicey, in fact a good moderate level of "spiceiness".It seemed bland and lacked flavor. It wasn't bad,just okay. Next time I would try to "punch" up the flavor. It also needed more sauce.
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