Ellen Profile - Allrecipes.com (18241476)

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Home Town: Saint Louis, Missouri, USA
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Member Since: Dec. 2005
Cooking Level: Not Rated
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Recipe Reviews 9 reviews
Tuscan Chicken Simmer
We love this recipe! It is in our regular rotation. The kids call it green spaghetti & beg for it. We cut up the chicken in chunks. To thicken the sauce we use milk instead of water. Sometimes we add some karo syrup for sweetness but then add a tsp of vinegar to contrast. My husband is the one who doctors this recipe & does it by taste. We serve over angel hair pasta. Such a light refreshing taste compared to the rest of our recipes.

1 user found this review helpful
Reviewed On: Jul. 21, 2011
Slow Cooker Chicken Parisienne
This recipe is a favorite in my house. Most of the time I am not organized enough to remember to use our slow cooker so we just cook it for an hour in the oven at 350. We have tried it with white wine, but cooking sherry taste much better to us. We double the liquid to have more sauce. Sometimes I forget the flour and the sauce is really runny but that is the way my kids like it.

6 users found this review helpful
Reviewed On: Aug. 30, 2010
Beef Noodle Shepherd's Pie
We absolutely LOVE this recipe! We do add worchister sauce, cheese, corn and some peas! We think the cheese taste best between the meat and mash potatoes.

1 user found this review helpful
Reviewed On: Oct. 7, 2009

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