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Cabbage Soup II

Reviewed: Jan. 3, 2006
Easy! Tasty! Simple! Hearty! Delicious! Great for winter. Did I mention how easy it was? Loved it!
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Grandma's Ham Casserole

Reviewed: Jan. 3, 2006
Yummy! What a great and easy way to use leftover ham! I used low-sodium soup, but it was still a bit salty because of the soup/ham combo, and may also have been because I used prepackaged "fresh" potatoes (I think they were Bob Evans) to save even more preparation time. Bake time was 1 hr. Very easy to prepare. I would definitely make this again and maybe add onions and sharp cheddar. Husband enjoyed this, too.
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