I have made these twice. First, for a themed dinner party and then for Thanksgiving last year. They are so amazing! The title says light, though I don't know if that can be true based on how delicious and buttery they taste! At thanksgiving, due to realizing too late that an aunt had used all the flour without telling anyone and my (then) boyfriend having to spend and hour running to the store to find some, they finished JUST as we finished eating thanksgiving dinner! But even though we were completely stuffed, that didn't stop us from eating half of the batch immediately! Then we kept sneaking back to the kitchen the rest of that day and the next to eat one. So good! My (now) husband gets very worked up if I even mention the possibility of making them.
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I have made these twice. First, for a themed dinner party and then for Thanksgiving last year....